Datasheet

A
IMF Inductive sensors:
Robust and powerful
D ATA SHEET
Inductive sensor
Automated food production poses
extreme challenges for machine
constructors. Cleaning processes
complying with regulations place
enormous loads on machine elec-
tronics, particularly on the sen-
sors at the “front” of process con-
trol. They must withstand humidi-
ty, high process and cleaning tem-
peratures, aggressive agents and
cleaning pressures of up to 100
bar, and are still expected to work
properly for many years.
Only a few suppliers can meet all
these demands. At the forefront of
progress: SICK’s Food & Beverage
sensor solutions, developed on the
basis of many years’ experience and
collaboration with producers in this
sector.
SICK sensors for the food and bev-
erage industry are proven in harsh
environment thousand of times and
every day.
Your benefit is our aim:
Greater machine availability
through reliable sensors
Hygienic processes through ap-
propriate sensor housing material
and design
Resistant against all common
detergents – certified by inde-
pendent institutes.
The inductive sensors for Food &
Beverage have been specially devel-
oped to meet your needs. Convince
yourself of the optimum mix of prod-
uct performance and properties.
DB_IMF_en.indd 1DB_IMF_en.indd 1 05.12.2008 14:36:30 Uhr05.12.2008 14:36:30 Uhr

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