Specifications

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12. Storage Condition
12.1 Moisture barrier bag before opened
Moisture barrier bag must be stored under 30 degree C, humidity under 85%
RH.
The calculated shelf life for the dry packed product shall be a 12 months from
the bag
seal date.
12.2 Moisture barrier bag open
Humidity indicator cards must be blue, <30%.
12.3 Baking Condition
Products require baking before mounting if
a) humidity indicator cards reads>30%
b) temp <30 degree C, humidity < 70% RH, over 96 hours
Baking condition: 90 degree C, 12-24 hours
Baking times: 1 time
12.4 Soldering and reflow condition