User's Manual

Four Probes Smart Wireless Meat Thermometer User Manual
Then put DEVICE STETCH with 118 on the first page, and its corresponding front, back and side display
pictures
Button function
Press this button once to turn the device on/off.
In normal mode, press this button to turn the backlight on/off.
In normal mode, long-press this button for 3 seconds to pair the device with the APP.
HOW TO USE THE DEVICE
1. Take off the protective film on the front panel.
2. Turn on the device by pressing the button .
3. Plug the probes into the socket of probe1, probe 2, probe 3 and probe 4 respectively, the LCD will
display the temperature of the probes immediately.
4. Press the button to light the LCD.
Features
Four probes technology, monitor four different meats simultaneously, available for the grill, oven and
smoker.
Programmed with preset USDA approved temperatures for different types of meat in APP.
Programmed with preset USDA approved doneness levels for different types of meat in APP.
User can define to add different meat types and alarm temperature in APP.
Resolution: 1°.
Measurement range: -20°C~300°C (-4°F~572°F).
Measurement accuracy: ±1°C (±2°F) at -20°C~150°C (-4°~302°F).
Fahrenheit and Celsius switchable.
Low battery indicator.
Large backlit LCD.
Wireless transmission distance is over 100m (328ft) in open field.
Automatic shut-off after 5 minutes if the probes are not inserted or automatic shut-off after 10 minutes
if the measured temperature is stable within 3°C (6°F) also below 50°C (122°F) with probes in.
Temperature curve and history records accessible in APP.
Probes and wire can withstand temperature up to 380°C (716°F).
Powered by 3.7V rechargeable battery, along with Type C charging cable.

Summary of content (4 pages)