Users Manual

1. :Press to turn on/off theTransmitter. Press and hold for 3 seconds to switch between ℉and ℃.
2. : press to turn on/off the backlight. Backlight will auto-off after 15 seconds of inactivity.
7. Installing batteries
Open the battery compartment of the receiver and insert two “AAA”batteries with correct polarity.
Open the battery compartment of the transmitter and insert two “AAA” batteries with correct polarity.
8. Turn On/Off Unit
Press button on the receiver to turn on/off the receiver;
Press button on the transmitter to turn on/off the transmitter.
9. Auto Off Feature
The receiver will turn off automatically if it hasn’t received the temperature signal from the transmitter for more than
30 minutes, a beep will sound for one minute before it shuts down.
The transmitter will automatically shut down if the temperature of the 2 probes stays below 40˚C for 2 hours.
10. Turn On/Off Key sound
Press and holdthe ▲ and▼buttons for 3 seconds to turn on/off the receiver key sound.
11. How to Set Meat Temperatures to Preset Temps
1、Press thePROBE/SET button to select between the probe 1 and probe 2.
2、Press MEATbutton to activate meat type selecting. Press MEAT button again to scroll through meat type.
3、Once the current temperature reaches the preset target temperature for probe 1 or probe 2, the receiver
will sound an alarm. Press any button to stop the alarm.
12. How to Set Meat Temperature to your Specific Taste
1、 Press PROBE/SET button to select between probe 1 and probe 2.
2、 Press MEAT button to enter
PROG (program) mode.
3、 Press
▲ or▼buttons to activate the temperature setting of the probe.
Press
▲ or▼buttons button again to set the temperature. Press and hold the ▲ or▼buttons to rapidly increase or
decrease the temperature values.
At the same time, the meat type will turn to program-user defined temperature
automatically.
4、 After setting temperature, press PROBE/SET button to confirm.
5、
Once the current temperature reaches the target temperature for Probe 1 or Probe 2,the receiver will sound an
alarm. Press any button to stop the alarm.
13. How to Set and Monitor BBQ Temperature
1、Press PROBE/SET button to select between probe 1 and probe 2.
2、Press MEAT button to enter BBQ mode.
3、Press
▲or ▼ buttons to activate the HI temperature setting.
4、Press
▲or ▼ buttons again to set the HI temperature. Press and hold the ▲ or▼buttons to rapidly increase or
decrease the temperature values.
5、Press PROBE/SET button to confirm the HI temperature and turn to the LO temperature. Press
▲or ▼