SDS

Sharpie King and Magnum Marker Ink: Black, Blue, & Red
Section 7. Handling and storage
Advice on general
occupational hygiene
Conditions for safe storage,
including any
incompatibilities
Eating, drinking and smoking should be prohibited in areas where this material is
handled, stored and processed. Workers should wash hands and face before eating,
drinking and smoking. Remove contaminated clothing and protective equipment before
entering eating areas. See also Section 8 for additional information on hygiene
measures.
Store in accordance with local regulations. Store in a segregated and approved area.
Store in original container protected from direct sunlight in a dry, cool and well-ventilated
area, away from incompatible materials (see Section 10) and food and drink. Store
locked up. Eliminate all ignition sources. Separate from oxidizing materials. Keep
container tightly closed and sealed until ready for use. Containers that have been
opened must be carefully resealed and kept upright to prevent leakage. Do not store in
unlabeled containers. Use appropriate containment to avoid environmental
contamination. See Section 10 for incompatible materials before handling or use.
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:
Protective measures
Put on appropriate personal protective equipment (see Section 8). Do not get in eyes or
on skin or clothing. Do not breathe vapor or mist. Do not ingest. Use only with
adequate ventilation. Wear appropriate respirator when ventilation is inadequate. Do
not enter storage areas and confined spaces unless adequately ventilated. Keep in the
original container or an approved alternative made from a compatible material, kept
tightly closed when not in use. Store and use away from heat, sparks, open flame or
any other ignition source. Use explosion-proof electrical (ventilating, lighting and
material handling) equipment. Use only non-sparking tools. Take precautionary
measures against electrostatic discharges. Empty containers retain product residue
and can be hazardous. Do not reuse container.
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Precautions for safe handling
propan-1-ol
OSHA PEL 1989 (United States, 3/1989).
TWA: 200 ppm 8 hours.
TWA: 500 mg/m³ 8 hours.
STEL: 250 ppm 15 minutes.
STEL: 625 mg/m³ 15 minutes.
NIOSH REL (United States, 10/2020).
Absorbed through skin.
TWA: 200 ppm 10 hours.
TWA: 500 mg/m³ 10 hours.
STEL: 250 ppm 15 minutes.
STEL: 625 mg/m³ 15 minutes.
OSHA PEL (United States, 5/2018).
TWA: 200 ppm 8 hours.
TWA: 500 mg/m³ 8 hours.
ACGIH TLV (United States, 1/2021).
TWA: 100 ppm 8 hours.
4-hydroxy-4-methylpentan-2-one
ACGIH TLV (United States, 1/2021).
TWA: 50 ppm 8 hours.
TWA: 238 mg/m³ 8 hours.
OSHA PEL 1989 (United States, 3/1989).
TWA: 50 ppm 8 hours.
TWA: 240 mg/m³ 8 hours.
NIOSH REL (United States, 10/2020).
TWA: 50 ppm 10 hours.
TWA: 240 mg/m³ 10 hours.
OSHA PEL (United States, 5/2018).
TWA: 50 ppm 8 hours.
TWA: 240 mg/m³ 8 hours.
butan-1-ol
ACGIH TLV (United States, 1/2021).
Section 8. Exposure controls/personal protection
Ingredient name
Exposure limits
Control parameters
Occupational exposure limits
Date of issue/Date of revision
:
2/21/2023
Date of previous issue
:
2/15/2023
Version
:
3
5/15