UP-600 Operation-Manual Instruction-Manual GB
Table Of Contents
- CONTENTS
- 1 Part Names and Functions
- 2 Before Operating the POS Terminal
- 3 Time Display and Automatic Updating of the Date
- 4 Prior to Entries
- 5 Entries
- Server Code Entries
- Item Selection from the Function Menu Windows
- Item Entries
- Single item entries
- Repeat entries
- Multiplication entries
- Split-pricing entries
- Successive multiplication entries
- Scale entries
- Single item cash sale (SICS) entries
- Age verification (Birthday entry)
- Link PLU/UPC entries
- Mix-and-match function
- Combo meal entries
- Condiment entries (for PLU)
- Repeat round entries
- Price inquiry (view) function (for PLU/UPC)
- UPC learning function
- Price change function (for UPCs)
- PLU level shift (for direct PLUs)
- PLU/UPC price level shift
- Display of Subtotals
- Finalization of Transaction
- Tax Calculations
- Guest Check (GLU/PBLU)
- Auxiliary Entries
- Payment Treatment
- WASTE mode
- 6 Correction
- 7 Special Printing Functions
- 8 Manager Mode
- 9 Correction after Finalizing a Transaction
- 10 Reading (X) and Resetting (Z) of Sales Totals
- How to take a X1/Z1 or X2/Z2 reports
- Flash report
- Daily Sales Totals
- Transaction report
- Department report
- Individual group total report on departments
- Full group total report on departments
- Department markdown report
- PLU/UPC report by designated range
- PLU/UPC pick up report
- PLU/UPC report by associated department
- Individual group report on PLUs/UPCs
- Full group total report on PLUs/UPCs
- PLU/UPC stock report by designated range
- PLU/UPC stock pick up report
- PLU/UPC zero sales report (full)
- PLU/UPC zero sales (by dept.) report
- PLU/UPC minimum stock report
- PLU/UPC price category report
- Cash in drawer report
- Positive check report
- Dynamic UPC report by designated range
- Dynamic UPC pick up report
- Dynamic UPC report by associated department
- Tax report
- Key capture report
- Individual server report
- Full server report
- Hourly report
- GLU/PBLU report
- GLU/PBLU report by server
- Closed GLU/PBLU report
- Closed GLU/PBLU report by server
- X1/Z1 stacked reports
- Periodic Consolidation
- 11 Non-accessed UPC, Dynamic UPC and Customer Deletion
- 12 How to Use the Programming Keyboard
- 13 Programming
- Basic Instructions
- Article Programming
- Direct Key Programming
- PLU Menu Key Programming
- Functional Programming
- Media Key Programming
- Text Programming
- Personnel Programming
- Terminal Programming
- Date/Time Setting
- Optional Feature Selection
- Secret Code Programming
- Report Programming
- Logo Text Programming
- Device Configuration Programming
- GLU Code Programming
- Customer Programming
- Negative Code File Programming
- Positive Code File Programming
- Macro Key Programming
- Function Menu Key Programming
- Capture Key Programming
- Key Data Entry Job Table Programming
- Tax Programming
- TRAINING Mode Selection
- Backup Data Send Programming
- Backup Data Receive Programming
- PLU Updating (in the PGM1 Mode)
- Automatic Sequencing Key Programming
- Loading Dynamic UPC to the Main UPC File
- Reading of Stored Programs
- Data Clear
- 14 Universal Product Code (UPC) or European Article Number (EAN)
- 15 Operator Maintenance
- 16 Options
116
PLU Menu Key Programming
Use the following procedure to select the PLU menu key programming:
PLU menu key
When you enter PLUs, using the PLU menu key makes it easy to find categorized PLU items from the menu
list.
Your POS terminal allows you to program a max. of 50 PLU menu keys. You can program a max. of 15
PLUs/sub-menus for each PLU menu key.
Use the following procedure to program a PLU menu key:
In the SETTING window, select “03 PLU MENU KEY” and
program each item as follows:
• PLU MENU KEY (Use the numeric entry)
PLU menu key number (1 thru 50)
1 thru 50 : For the direct PLU menu key.
• TEXT (Use the character entry)
Description for the PLU menu key. Up to 16 characters can
be entered.
• TYPE (Use the selective entry)
PLU: Selects to program a PLU.
MENU: Selects to program a sub-menu.
• PLU or MENU (Use the numeric entry)
Select a menu PLU or sub-menu from the list.
NOTE
When selecting a sub-menu, the screen on which a sub-menu
number is to be entered (the message “MENU”) will appear.
NOTE
•
The PLU code should be defined before programming a PLU
menu key.
•
If the
(DEL)
key is pressed on the menu key number selection
menu, the menu list will be canceled.
•
If the
(DEL)
key is pressed on the menu PLU code selection
menu, the menu in the cursor position will be deleted.
Selected PLU
menu key no.
(ENTER)