Operation Manual

A Cooling Vents
B Broil Element
C Control Panel
D Halogen Light
E Convection Fan and Element
F Bottom Element (not visible)
G Model and Serial # Plate
H Temperature Probe (Upper Oven Only)
I Door Gasket
J Oven Rack Back (3 standard racks, 2 glide racks)
K Oven Rack Front
L Broiler Pan Rack
M Broiler Pan
A B C
G
F E
D
D
H
I
A
A
J
K
L
M
J
K
6
5
3
2
1
4
E9
PART AND FEATURES