Operation Manual
Table Of Contents
- (B059)_cover
- (B059)_Eng
- WARNING
- CAUTION
- INSTALLATION
- WARNING
- 1 Keep adequate ventilation space around the refrigerator.
- 2 Using the two front adjustable feet, ensure that the refrigerator is positioned firmly and level on the floor.
- 3 Remove the 2 screws of the cabinet lower part, and use these to fit the foot covers. (supplied inside the refrigerator compartment)
- 4 Connect the power plug to a 230/240 volt. 10 amp. power point.
- DESCRIPTION
- 1. Freezer shelf
- 2. Ice cube maker
- 1) Do not over fill the Ice cube trays; otherwise the ice cubes will be joined together when frozen.
- 2) When the ice cubes are made, turn the lever clockwise to empty the ice into the Ice cube box.
- 3. Ice cube box
- 4. Fresh case & door
- 5. Refrigerator light
- 6. Temp. control knobs
- 7. Refrigerator shelves (2 pcs.)
- 8. Hybrid cooling panel (Aluminum panel)
- 9. Fruit and vegetable shelf
- 10. Fruit and vegetable crisper (2 pcs.)
- 11. Adjustable feet & covers (2 pcs.)
- 12. Magnetic door seals (2 pcs.)
- 13. Flexible pocket
- 14. Door pockets (2 pcs.)
- 15. Water tank
- 16. Utility pockets (2 pcs.)
- 17. Egg holder
- 18. Bottle pocket
- 19. Bottle stopper / Tube stand
- 20. Water dispenser
- WATER DISPENSER
- WARNING
- How to dispense water
- WARNING
- IMPORTANT
- 1 Remove the accessories e.g. shelves from the cabinet and door. Wash them in warm soapy dishwashing water; rinse in clean water and dry. (Only fruit and vegetable shelf is not removable.)
- 2 Clean the inside with a cloth soaked in warm soapy dishwashing water. Then, use cold water to wipe off soapy water.
- 3 Wipe the exterior with a soft cloth each time it is soiled.
- 4 Clean the magnetic door seal with a toothbrush and warm soapy dishwashing water.
- 1 Push the lever and let out all water in the water tank.
- 2 Remove the pipe cover. Disconnect the both ends of the joint pipe.
- 3 Remove the water tank from the door.
- 4 Remove the cover and take out the mesh filter.
- 1. Remove all food.
- 2. Remove the power plug from the power point.
- 3. Clean and dry the interior thoroughly.
- 4. Ensure that all the doors are wedged open slightly for air circulation.
- BEFORE YOU CALL FOR SERVICE
- SPECIFICATION
4
IN
OUT
Water tank
Water level
Lid
How to fill the water dispenser
WARNING
■ Fill with potable water only.
1
To open or close slide the lid
of the water tank as shown.
Ensure that the lid is shut
after filling to prevent spillage.
Do not overfill.
NOTE
• Do not open or close the door with force. Water may spill
from the water tank.
• Only fill with water. If other liquid such as juice is poured in, it
might cause a failure.
(Do not fill with hot water. Maximum temperature is
approximately 50°C)
How to dispense water
1
Push the lever with a glass to
dispense water.
Move the glass slowly away from
the lever. (The lever returns to the
original position, and water stops.)
NOTE
• For hygienic reasons, replace the water in the water tank
approximately once a week.
• Frequently empty spillage from
tray.
• If the water dispenser is not
used for an extended period of
time, clean and dry the water
tank thoroughly, and attach it to
the original position.
Child lock
The water dispenser can be locked.
Use this feature to prevent children or someone from
tampering with the dispenser.
Refrigeration reduces the rate of food spoilage.
To maximise the shelf life of perishable food products, ensure
that the food is the freshest possible quality. The following is a
general guide to help promote longer food storage.
• Ensure all cooked food is wrapped securely or placed in
an airtight container.
• To minimise spoilage, fruit and vegetables should be
loosely enclosed in a plastic material e.g. wrap, bags (do
not seal) and place in the fruit and vegetable crisper.
• Eggs should be stored in the Egg holder.
• Evenly place the food on the shelves to allow the cooling
air to circulate efficiently.
• Hot foods should be cooled before storing. Storing hot
foods increases the temperature in the unit and
increases the risk of food spoilage.
• Do not block the outlet and inlet of the cool air circulating
system with food or containers; otherwise the food will
not be evenly cooled throughout the refrigerator.
• Keep the door securely closed.
For best freezing
• Quality of food should be fresh.
• Freeze small quantities of food at a
time to freeze them quickly.
• Food should be properly stored or
covered and the air should be
removed to seal tightly.
• Evenly place the food in the freezer.
• Label bags or containers to keep an
inventory of freezing food.
WATER DISPENSER
Lever
Tray
How to lock
STORING FOOD
(B059)_Eng.fm Page 4 Thursday, September 17, 2009 10:58 AM