User Manual

WARNING:

The door, outer cabinet, oven cavity, turntable, dishes, accessories and especially the grills

will become very hot during operation. To prevent burns, always use thick oven gloves.

EXPRESS COOK / EXPRESS DEFROST

• Chilled foods are cooked from 5ºC.

•Frozen foods are cooked from -18ºC.

•For converting to Lb/oz see the conversion chart on page 38.

MENU WEIGHT RANGE COOKING PROCEDURE

Rice/Pasta 0.1kg - 0.3kg (Dried) • Place rice/pasta in an appropriate sized bowl.

0.2kg - 0.5kg (Fresh) • Add 300ml (1/2 pint) of boiling water per

100g rice/pasta.

• Do not cover.

x1: Dried Rice/Pasta • Place in the centre of the turntable.

x2: Fresh Pasta • Stir when the audible signal sounds.

e.g. Filled pasta, • After cooking, stand for 2 minutes before draining

Spaghetti, and rinsing in boiling water.

Tagliatelle, Fusilli, NOTES:

Shells, Penne, Bows • For fresh spaghetti and fresh tagliatelle, use the

LESS key.

•For fresh fusilli, fresh shells, fresh penne and fresh

bows use the MORE key.

Desserts 0.1kg - 0.8kg • Place the ready-made dessert in a flan dish.

* If custard is added If the container is not suitable for microwave use,

during reheating, then first remove dessert from container.

enter total weight of • For desserts with custard, use the MORE key and

x1: Frozen dessert and custard. add the custard when the audible signal sounds.

x2: Chilled Dessert and custard • After cooking, serve.

e.g. Toffee sponge, should be half & half. NOTE:

Apple pie, • Frozen home-made desserts are not recommended.

Rice pudding

EXPRESS COOK CHART

IMPORTANT NOTE FOR READY MEALS:

• These menus are suitable for savoury microwave ready meals only.

•You must only cook one microwave ready meal at a time.

•Always refer to food weight given on packaging.

•Always check food is thoroughly heated before serving, if necessary increase cooking time, using 70%,

and check the food every minute.

• Remove outer cardboard packaging as instructed by the manufacturer, and note given food pack

weight.

• If the meal is in a foil container, it is not suitable for cooking using the READY MEAL key.

• If the container is covered with aluminium foil, it is not suitable for cooking using the READY

MEAL key.

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