User Manual
COOKING CHARTS
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27
FOOD COOKING COOKING METHOD
TIME MODE
Gammon 8 - 10 minutes for 100g Top and Place directly onto the turntable.
Steak 10 - 12 minutes for 225g Bottom Grills Turn over halfway through cooking.
Chilled (5°C)
Pizza For 200g:
(thin & deep) 1st stage: 1 min 30 secs 1. Top Grill/100% Remove all packaging.
2nd stage: 3 minutes 2. Top + Bottom Grills Place directly onto the turntable.
Chilled (5°C) For 400g:
1st stage: 2 mins 30 secs 1. Top Grill/100%
2nd stage: 4 minutes 2. Top + Bottom Grills
For 800g:
1st stage: 3 mins 30 secs 1. Top Grill/100%
2nd stage: 5 minutes 2. Top + Bottom Grills
Pizza For 200g:
(thin & deep) 1st stage: 1 min 30 secs 1. Top Grill/100% Remove all packaging.
2nd stage: 4 minutes 2. Top + Bottom Grills Place directly onto the turntable.
Frozen (-18°C) For 400g:
1st stage: 2 mins 30 secs 1. Top Grill/100%
2nd stage: 5 minutes 2. Top + Bottom Grills
For 800g:
1st stage: 3 mins 30 secs 1. Top Grill/100%
2nd stage: 6 minutes 2. Top + Bottom Grills
Oven Chips 10 - 11 minutes for 100g Top and Place directly onto the turntable.
(thin cut) 13 - 14 minutes for 200g Bottom Grills Turn over halfway through cooking.
16 - 17 minutes for 300g
Frozen (-18°C)
Oven Chips 12 - 13 minutes for 200g Top and Place directly onto the turntable.
(standard cut) 14 - 15 minutes for 300g Bottom Grills Turn over halfway through cooking.
16 - 17 minutes for 400g
Frozen (-18°C)
Oven Chips 13 - 14 minutes for 200g Top and Place directly onto the turntable.
(thick cut) 15 - 16 minutes for 300g Bottom Grills Turn over halfway through cooking.
16 - 17 minutes for 400g
Frozen (-18°C)
Toasted 7 minutes for Top and Place two slices of ham and 50g (2oz) grated
Sandwich 1 sandwich Bottom Grills cheese between two slices of bread and butter.
Place directly onto the turntable.
8 minutes for
2 sandwiches
Garilc Bread 12 minutes for 230°C Remove all packaging. Place in a flan dish on
1 baguette 10% the turntable.
Chilled (5°C)
Garlic Bread 15 minutes for 230°C Remove outer packaging but leave inner
1 baguette 10% wrapping. Place in a flan dish on the turntable.
Frozen (-18°C)
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