User Manual
11
GRILLING
The Grill heating element at the top of the oven
cavity has one power setting only. It is efficient and
economical. The efficiency of the grill is assisted by
the turntable which rotates simultaneously to ensure
even browning. The grill is ideal for cooking bacon,
gammon steak, fish fingers and tea cakes.
Use the high rack for grilling small items of food
such as bacon and sausages, turn over halfway
through grilling. Food can be placed directly on the
rack or placed in a flan dish or on a heat-resistant
plate.
When browning and crisping the surface of foods in
a casserole dish, the high rack can be used if the
container is shallow enough. However, it is
advisable to place such containers directly on the
turntable or low rack, allow a little extra time to
brown or crisp as desired.
NOTE:
When first using the grill heater, smoke and odour
will be given off. To avoid this happening when
food is being cooked, heat the grill heater without
food for approx. 20 minutes.
EXAMPLE:
To grill for 8 minutes.
Touch here to go to
NEXT STAGE
8 . 00
Press the START key
GRILL
DUAL 10% DUAL 30%
DUAL 50% DUAL 70%
GRILL
8 . 00
1. Enter the heating time, 8, 0, 0
by touching the numbers on the
screen. Check the top line of the
display. And then touch MODE.
2. Choose desired cooking
mode by touching GRILL.
Display will count down
through heating time.
3. Press the START/AUTO
MINUTE key once to start
cooking.
231
564
897
0
POWERMODE
8 . 00
8 . 00
-1 MIN +1 MIN
GRILL
NOTE:
You can change the cooking time after pressing the START/AUTO MINUTE key. Touch ▼ - 1 MIN or
+ 1 MIN ▲ on the screen to decrease or increase the cooking time in multiples of 1 minute whilst the oven is
in use. The overall cooking time can be increased to a maximum of 99 minutes.
It is also possible to increase time during cooking by pressing the START/AUTO MINUTE key. This
increases the cooking time by 1 minute with each press.
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