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WARNING Read all instructions before using the appliance. 1. Do not touch around the oven lam p directly after cooking. This part w ill becom e hot during the oven lam p lights. 2. When using the GRILL, GRILL M IX, PIZZA, CRISPY SNACK or AUTO GRILL m ode, the turntable, turntable support, racks, oven door, outer cabinet, oven cavity and especially bottom heater w ill becom e very hot. Use thick oven m ittens to prevent burns. 3. To reduce the risk of fire in the oven cavity: a. Do not overcook food. b.
SPECIAL NOTES DO DON’T Eggs, fruits, nuts, seeds, vegetables, sausages and oysters * Puncture egg yolks and whites and oysters before cooking to prevent "explosion". * Pierce skins of potatoes, apples, squash, hot dogs, sausages and oysters so that steam escapes. * Cook eggs in shells. This prevents "explosion", which may damage the oven or injure yourself. * Reheat whole eggs. * Overcook oysters. * Dry nuts or seeds in shells. Popcorn * Use specially bagged popcorn for the microwave oven.
INSTALLATION INSTRUCTIONS 1. Rem ove all packing m aterials from the oven cavity. Check the unit for any dam age, such as a m isaliged door, dam aged gaskets around the door or dents inside the oven cavity or on the door. If there is any dam age, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired, if necessary. 2.
OPERATION OF TOUCH CONTROL PANEL The operation of the oven is controlled by pressing the appropriate pads arranged on the surface of the control panel. An entry signal tone should be heard each tim e you press the control panel to m ake a correct entry. In addition the oven w ill beep for approxim ately 2 seconds at the end of the cooking cycle, or 4 tim es w hen a cooking procedure is required.
Touch Control Panel Layout AUTO COOK PAD Press to select 4 popular m enus. PIZZA PAD Press to select 3 pizza m enus. AUTO GRILL PAD Press to select 5 popular grill m enus. CRISPY SNACK PAD Press to select 5 popular snack m enus. PIZZA AUTO COOK RICE COOK PAD Press to cook rice, congee or porridge. AUTO GRILL M ORE( ), LESS( ) PADS Press to adjust the doneness of food in one minute increments during cooking or to increase/decrease the time whilst programming the automatic operations.
Before Operating * This oven is preset w ith the OPERATION GUIDE in Russian. To assist you in program m ing your oven, the operation guide w ill appear in the display. In this m anual, the display of operation guide is abbreviated. * You can get operation guide in Russian, English or M alay. To change the language, see page E-33. Getting Started Step 1 2 Procedure Pad Order Display Plug the oven into a pow er point. Ensure the oven door is closed. Press the STOP/CLEAR pad so that the oven beeps.
Clock Setting This is a 12 hour clock. * To enter the present tim e of day 11:34 (AM or PM ). Step Procedure Pad Order Display Press the CLOCK pad once. 1 The dots (:) w ill flash on and off. 2 Enter the correct tim e of day by pressing the num bers in sequence. 1 1 3 4 Press the CLOCK pad again. 3 If you attem pt to enter an incorrect clock tim e (Ex. 13:45), w ill appear in the display. Press the STOP/CLEAR pad and re-enter the tim e of day (Ex. 1:45).
M ANUAL OPERATIONS Microwave Cooking Techniques Arrange food carefully Place thickest areas tow ard outside of dish. Watch cooking time Cook for the shortest am ount of tim e indicated and add m ore tim e as needed. Food severely overcooked can sm oke or ignite. Cover foods before cooking Check recipe for suggestions: paper tow els, m icrow ave plastic w rap or a lid. Covers prevent spattering and help foods to cook evenly.
Microwave Time Cooking This is a m anual cooking feature, first enter the cooking tim e then the pow er level. You can program m e up to 99 m inutes, 99 seconds. There are five different pow er levels.
Sequence Cooking Your oven can be program m ed for up to 4 autom atic cooking sequences, sw itching from one variable pow er setting to another autom atically. Note that POWER LEVEL m ust be entered first w hen program m ing sequence cooking. * Suppose you w ant to cook for 10 m inutes on M EDIUM follow ed by 5 m inutes on HIGH. Step Procedure 1 Select desired pow er level by pressing the POWER LEVEL pad (for M EDIUM press three tim es). Enter desired cooking tim e.
Slow Cook The SLOW COOK setting is designed for foods w hich cook longer tim e. For exam ple, stew ing, braising, boiling soup or chinese desserts of liquid type. The SLOW COOK setting provides tw o choices: SLOW COOK HIGH or SLOW COOK LOW. The m axim um cooking tim e is 2 hours for each choice w hen cook m anually. To select SLOW COOK HIGH, press the SLOW COOK pad once. To select SLOW COOK LOW, press the SLOW COOK pad tw ice. * Suppose you w ant to cook stew chicken on SLOW COOK HIGH for 1 hour 30 m in.
Grill Cooking Your oven has three grill cooking m odes. Select the desired grill m ode by pressing the GRILL pad. For the top heater m ode, press the GRILL pad once. For the bottom heater m ode, press the GRILL pad tw ice. For the top and bottom heaters m ode, press the GRILL pad three tim es. It is not necessary to preheat for grill cooking. * Suppose you w ant to cook 1.0 kg of steak for 20 m inutes using the top and bottom heaters. Step Procedure Pad Order Display Press the GRILL pad three tim es.
Grill Mix Cooking Your Grill M icrow ave Oven has four preprogram m ed settings that m ake it easy to cook w ith both grill heaters and m icrow ave. Select the desired m ix setting by pressing the GRILL M IX pad. It is not necessary to preheat for the m ix cooking.
AUTOM ATIC OPERATIONS Notes for Automatic Operations 1. w ill be displayed if: m ore or less than the quantity or w eight of foods suggested in each M ENU GUIDE is program m ed w hen the INSTANT COOK/START pad is pressed. To clear, press the STOP/CLEAR pad and reprogram m e. 2. When using the autom atic features, carefully follow the details provided in each M ENU GUIDE to achieve the best result. If the details are not follow ed carefully, the food m ay be overcooked or undercooked or m ay be displayed.
Pizza PIZZA 1. Frozen 2. Fresh (Thin) 3. Fresh (Thick) PIZZA w ill autom atically com pute the cooking m ode and cooking tim e. * Suppose you w ant to cook 0.5 kg of frozen pizza (1 pizza). Step 1 Procedure Pad Order Press the PIZZA pad until the desired m enu num ber is displayed (for Frozen press once). Display HELP PIZZA x1 KG AUTO ru fdnj KG w ill flash on and off. Press num ber pads to enter w eight.
HOMEMADE PIZZA RECIPES [Ingredients](1 portion) Dough: Flour ......................................... 150 g Water (lukew arm ) .................... 90 m l Yeast ............................................. 7 g Sugar ......................................... 1 tsp Salt .......................................... 1/2 tsp Olive Oil ..................................... 2 tsp Toppings: Canned Tom atoes ..................... 50 g Tom ate Paste ............................. 50 g * Topping varieties ...........
Crispy Snack CRISPY SNACK 1. Potato Skin 2. Garlic Bread 3. Chicken Wings 4. Salty Peanuts 5. Convenient Food CRISPY SNACK w ill autom atically com pute the cooking m ode and cooking tim e. * Suppose you w ant to cook 1 serve of Potato Skins. Step 1 Procedure Press the CRISPY SNACK pad until the desired m enu num ber is displayed (for Potato Skin press once). Pad Order Display HELP CRISPY SNACK x1 AUTO COOK fdnj ghbujnjd COOK w ill flash on and off. Press the INSTANT COOK/START pad.
Crispy Snack Menu Guide Menu No. Initial Temperature 20-25˚C Room temperature Menu Potato Skin CS-1 Ingredients: 1-2(350g) Few Toppings: 70-75g Few Few To taste Whole Potatoes (cooked) Sour Cream Cheddar Cheese (0.5cm slices) Salad bacon (diced) Green onion (diced) Salt & pepper Garlic Bread CS-2 CS-3 Quantity (one serve only) 350 g 20-25˚C Room temperature Ingredients: 7 slices French bread (2cm thick) Few Garlic Spread 7 pieces 1 piece, approx. 25 g • Cut out the potato skins into slices of 0.
Auto Grill AUTO GRILL 1. Grilled Chicken 2. Grilled Lobster 3. Grilled Fish 4. Steak 5. Fish Cake AUTO GRILL w ill autom atically com pute the cooking m ode and cooking tim e for the 5 listed m enus. Follow the details provided in Auto Grill M enu Guide. * Suppose you w ant to cook 1.0 kg of Grilled Chicken: Step 1 Procedure (Round off to nearest 0.1 kg) Pad Order Press the AUTO GRILL pad until the desired m enu num ber is displayed (for Grilled Chicken press once).
Auto Grill Menu Guide Menu No. Initial Temperature Grilled Chicken 8-12˚C Menu 1.0-1.6kg AG-1 Grilled Fish AG-3 Wash chicken, trim away fat and pat dry. Season as desired for at least 30 mins. Place on the low rack, uncovered. When oven stops, cover thinner part or end of legs with foil. (Discard excess oil on the turntable where necessary.) Turn it over and continue to cook. (Note: Make sure the foil do not touch each other and the oven wall.) • After cooking, stand for 5-10 mins. 10-14˚C 0.1-0.
Reheat 1. Dish 2. Soup 3. Beverage 4. Bread REHEAT Press to select 4 popular reheat m enus. Follow the details provided in Reheat M enu Guide. * Suppose you w ant to reheat 2 cups of Soup: — Step Procedure Pad Order 1 Press the REHEAT pad until the desired menu number is displayed (for soup press tw ice). REHEAT Display HELP x2 PCS AUTO in fdnj PCS w ill flash on and off. Press the num ber pad to enter quantity. HELP 2 2 PCS AUTO COOK in fdnj ghbujnjd COOK w ill flash on and off.
Rice Cook RICE COOK 1. Rice 2. Congee 3. Porridge Press to select 3 popular rice m enus. Follow the detailes provided in Rice Cook M enu Guide. * Suppose you w ant to cook 2 serves of Rice: — Step 1 Procedure Pad Order Press the RICE M ENU pad until the desired m enu num ber is displayed (for rice press once). Display COVER HELP RICE COOK x1 PCS AUTO in fdnj PCS and COVER w ill flash on and off. Press num ber pad to enter serves.
Rice Cook Menu Guide Menu No. Quantity Menu • • Rice R-1 Procedure Serving (s) 1 serve (1-2 persons) 2 serves (3-5 persons) Rice 150g 300g Water 250ml 480ml • • Wash rice until water runs clear. Place rice and water into a deep casserole (about 2 ) and soak for 30 mins. Stir and cook with cover. After cooking, stir lightly and stand coverd for 5 mins. • You can select desired doneness by using LESS/MORE setting. (See page E-34.
Steam Menu STEAM MENU 1. Fish 2. M eat 3. Dum pling Press to select 3 popular steam m enus. Follow the detailes provided in Steam M enu M enu Guide. * Suppose you w ant to cook 3 serves of Fish: — Step 1 Pad Order Procedure Press the STEAM M ENU pad until the desired m enu num ber is displayed (for fish press once). Display COVER HELP STEAM MENU x1 PCS AUTO in fdnj PCS and COVER w ill flash on and off. Press the num ber pad to enter quantity.
Steam Menu Menu Guide Menu No. Menu Fish S-1 eg: Sea Bream Pomfret Carp Flatfish etc. Meat S-2 eg: Beef patty Chicken pieces with mushrooms etc. Initial Temperature 8-12°C Quantity 1 - 3 serves Whole fish or Fish fillet Serving (s) Fish 1 serve 130 - 199g 2 serves 200 - 300g 3 serves 301 - 420g 8-12°C 1 - 3 serves Serving (s) Meat 1 serve 180 - 249g 2 serves 250 - 400g 3 serves 401 - 520g Procedure • Wash fish thoroughly and remove scales.
STEAM MENU RECIPES (Meat) Beef Patty [ Ingredients ] 330 g Ground beef 50 g Preserved Vegitables 1 Salted Egg Yolk [ Seasonings ] 1 tsp. Salt 1 tsp. Sugar 2 tsp. Cornstarch 2 tsp. Oil Soya sauce 1 1/2 tsp. [ Method ] 1. Marinate the ground beef and preserved vegetables with seasonings and mix well. Press into patty shape. 2. Cut the salted Egg Yolk into dices and place on the patty for decoration. 3. Cover with microwave wrap and press STEAM MENU pad twice to Meat.
Auto Cook AUTO COOK AUTO COOK w ill autom atically com pute the pow er level and cooking tim e. AUTO COOK has 4 m enus. To select a m enu, press the AUTO COOK pad until the m enu of your choice is displayed. 1. Fresh Vegetable 2. Frozen Vegetable 3. Jacket Potato 4. Noodles * Suppose you w ant to use Auto Cook to cook 2 pieces Jacket Potato. Step Procedure Pad Order Display Press AUTO COOK pad 3 tim es to cook Jacket Potato. HELP 1 AUTO COOK x3 PCS AUTO in fdnj PCS flashes on and off.
Auto Cook Menu Guide Menu No. AC-1 Initial Quantity Temperature Fresh Vegetables 0.1 - 1.0 kg 20-25˚C Room Broccoli (florets) temperature Lettuce (shreds) Asparagus, large size (in 5cm strips) White Chinese Cabbage (whole or halves) Chinese Celery Cabbage (Shreds) Spinach (halves) Onions (shreds) Corn-on the-cob (whole or halves) Green Pepper (strips) Procedure Menu • Wash vegetables, then remove excess water. • Cut & trim the vegetables info florets, shreds or strips.
Easy Defrost EASY DEFROST The Easy Defrost feature allow s you to defrost m eats by entering w eight. * Suppose you w ant to defrost 1.0 kg of Chicken Pieces. (Round off to nearest 0.1 kg) Step Procedure Pad Order Display Press the EASY DEFROST pad . DEFROST HELP EASY DEFROST 1 KG AUTO ru fdnj KG flashes on and off. Press num ber pads to enter w eight. DEFROST HELP 1 0 2 KG AUTO COOK ru fdnj ghbujnjd KG stops flashing and rem ains on display. COOK w ill flash on and off.
Easy Defrost Menu Guide MENU QUANTITY (MIN. – MAX.) PROCEDURE Steaks Chops 0.1 - 2.0 kg • Shield thin end of chops or steaks with foil. • Position the food with thinner parts in the centre in a single layer on the defrost rack. If pieces are stuck together, try to separate as soon as possible. • When oven has stopped, remove defrosted pieces, turn over and shield the warm portions. • Press start to continue defrosting. • After defrost time, stand covered with aluminium foil for 5-30 minutes.
OTHER CONVENIENT FEATURES Help Feature The HELP feature has 5 different program s. HELP (1) Auto Start The Auto Start feature allow s you to set your oven to start autom atically. * Suppose you w ant to start cooking a casserole for 20 m inutes on M EDIUM at 4:30 in the afternoon. (Check that the correct tim e of day is displayed.) Step Procedure Pad Order Display Press the HELP pad. HELP 1 2 Press the num ber 1 pad. 1 Enter the desired start tim e. 4 3 3 0 The dots (:) w ill flash on and off.
(2) Child Lock If the oven is accidentally started w ith no food or liquid in the cavity, the life of the oven can be reduced. To prevent accidents like this, your oven has a "Child Lock" feature that you can set w hen the oven is not in use. * To set t he Child Lock . After step 1 for Auto Start. Step Procedure Pad Order Press the num ber 2 pad. Display 2 2 Press the INSTANT COOK/START pad. 3 INSTANT COOK//START The tim e of day w ill appear in the display.
(3) Demonstration Mode This feature is m ainly for use by retail outlets, and also allow s you to practice key operations. * To dem onst rat e. After step 1 for Auto Start. Step Procedure Pad Order Press the num ber 3 pad. Display 3 2 Press the INSTANT COOK/START pad. 3 INSTANT COOK//START Then w ill appear repeatedly. Cooking operations can now be dem onstrated w ith no pow er in the oven. * Suppose you dem onst rat e Inst ant Cook .
Multi CookSetting Less/More To adjust the cooking tim e to your individual preference -use the "m ore" or "less" feature to either add (m ore) or reduce (less) cooking tim e. The LESS/M ORE pads can be used to adjust the cooking tim e of the follow ing features – Pizza – Crispy Snack – Auto Grill – Reheat – Rice M enu – Steam M enu – Auto Cook – Easy Defrost To adjust cooking tim e, press the LESS or M ORE pad at the beginning of the procedure. * Suppose you w ant to defrost 1.
CARE AND CLEANING IM PORTANT: Do not touch around the oven lam p directly w hen cleaning. This part w ill becom e hot during the oven lam p lights. Use the thick cloth for cleaning the oven to avoid burns. Before cleaning, m ake sure the oven door, outer cabinet, oven cavity, air vent openings, turntable, turntable support racks and bottom heater are not hot. Exterior: The outside m ay be cleaned w ith m ild soap and w arm w ater. After rinsing, w ipe w ith a soft dry cloth.
SERVICE CALL CHECK Check the follow ing before calling service: No 1. Does the display light? Yes When the door is opened, does the oven lam p light? Yes No If "NO" is the answ er for both, check your w all socket and the fuse in your m eter box. If both the w all socket and fuse are functioning properly, CONTACT THE SHARP SERVICE CENTRE. 2. Place one cup of w ater (approx. 250 m l) in a glass m easuring cup in the oven and close the door securely. Oven lam p should go off if door is closed properly.
