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DEFROSTING CHARTS

Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)

STANDING

TIME ❇

10 Minutes

STANDING

TIME ❇.

15 Minutes

10 Minutes

DEFROSTING TIME

5 Minutes/

400g (14oz)

6 Minutes/

800g (13/4lb)

3-4 Minutes/

cake

5 Minutes/

450g (1lb)

7-8 Minutes/

large pie

7-8 Minutes/

large pie

DEFROSTING TIME

8 Minutes/

450g (1lb)

7 Minutes/

450g (1lb)

3-4 Minutes/

450g (1lb)

STANDING

TIME ❇

5-10 Minutes

10-15 Minutes

15-20 Minutes

DEFROSTING TIME

8-9 Minutes/

450g (1lb)

6-7 Minutes/

450g (1lb)

7-8 Minutes/

450g (1lb)

6-7 Minutes/

450g (1lb)

7-8 Minutes/

450g (1lb)

7-8 Minutes/

450g (1lb)

METHOD

Place in a flan dish. Turn over twice

during defrosting. Shield.

Place in a flan dish. Turn over twice

and separate during defrosting. Shield.

Place in a dish. Stir during defrosting.

FISH

Whole Fish

(Trout, Mackerel)

Fish Fillets/

Steaks

Prawns

MICROWAVE

POWER LEVEL

30P

FRUIT

Apples

Blackcurrants/

Redcurrants

Gooseberries

Raspberries/

Blackberries

Rhubarb

Strawberries

MICROWAVE

POWER LEVEL

30P

METHOD

Place in a dish. Stir during defrosting.

GENERAL

Bread (sliced)

Sponge Cake

Pastry

(Puff or Shortcrust)

Meat Pie

(cooked)

Fruit Pie

(cooked)

MICROWAVE

POWER LEVEL

30P

METHOD ✝

Place on the turntable. Separate and

rearrange during defrosting.

Place on the turntable. Separate and

rearrange during defrosting.

Place in a flan dish.

Place on plate. Turn over halfway

through defrosting.

Remove from foil container.

Place in a flan dish.

Remove from foil container.

Place in a flan dish

✝ Method: If shielding is necessary, use small pieces of foil.

❇ Standing Time: During recommended standing time, wrap or cover food in foil.

R-354M O/M & C/B 22/02/2001 12:00 Page 26