Specifications

Ver SG 9/200 52 Sharp Electronics Corporation
2. WALL CONSTRUCTION
This Microwave Oven/Hood should be
mounted against and supported by a flat
vertical wall. The wall must be flat for proper
installation. If the wall is not flat, use spacers
to fill in the gaps. Wall construction should
be a minimum of 2" x 4" wood studding and
3/8" or thicker dry wall or plaster/lath. The
mounting surfaces must be capable of
supporting weight of 110 pounds—the oven
and contents—AND the weight of all items
which would normally be stored in the top
cabinet above the unit.
The unit should be attached to a minimum of
one 2" x 4" wall stud. To find the location of
the studs, one of the following methods may
be used:
A. Use a stud finder, a magnetic device which locates the nails in the stud.
B. Use a hammer to tap lightly across the mounting surface to find a solid sound. This
will indicate stud location.
The center of the stud can be located by probing the wall with a small nail to find the
edges of the stud and then placing a mark halfway between the edges. The center of any
adjacent studs will normally be 16" or 24" to either side of this mark.
3. ELECTRICAL GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is equipped with a cord having a grounding
wire with a grounding plug. It must be plugged into a wall receptacle that is properly
installed and grounded in accordance with the National Electrical Code and local codes
and ordinances. In the event of an electrical short circuit, grounding reduces risk of
electric shock by providing an escape wire for the electric current.
WARNING - Improper use of the grounding
plug can result in a risk of electric shock.
The oven is equipped with a 3-prong
grounding plug. DO NOT UNDER ANY
CIRCUMSTANCES CUT OR REMOVE
THE GROUNDING PIN FROM THE
PLUG.