Operation Manual

EN-19
CHAPTER -6: PROGRAMME DESCRIPTIONS
Programme No.
Eco (reference) Delicate Quick Prewash
Programme names
and temperatures
50° C ( P5) 40° C ( P6) 40° C ( P7) - ( P8 )
Type of food waste coffee,milk,tea,cold
meats,vegetables
,not kept for long
coffee,milk,tea,cold
meats,vegetables,not
kept for long
coffee,milk,tea,cold
meats,vegetables
,not kept for long
Pre-wash
to rinse and
loosen residue
awaiting full load
then select a
programme
Level of soil medium medium small
Detergent amount
B: 25 cm3 / 15
cm3A: 5 cm3
A+B A+B B
Prewash Prewash 40°C Wash Prewash
50°C Wash 40°C Wash Cold Rinse End
Hot rinse Cold Rinse Hot rinse
Dry Hot rinse End
End Dry
End
Programme
duration (min.)
186 74 30 15
Electricity
consumption (kW
hours)
0.83 0.71 0.71 0.02
Water consumption
(liters)
13.0 14.1 10 3.5
If you use half load option ;
Programme
duration (min.)
167 64 30 15
Electricity
consumption (kW
hours)
0.80 0.69 0.71 0.02
Water consumption
(liters)
10.3 10.3 10 3.5
Warning: Short programmes do not include a drying step. The values declared above are the values obtained
under laboratory conditions according to relevant standards. These values can change depending on the condi-
tions of product’s use and environment (network tension, water pressure, water input temperature and ambient
temperature).
PROGRAMME DESCRIPTIONS
Programme items