200 W//1800 W/2200 W-HEAVY DUTY COMMERCIAL MICROWAVE OVEN MODELS R-CD1200M/CD1800M/CD2200M OPERATION MANUAL FOR CUSTOMER ASSISTANCE To aid in reporting this commercial microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference.
CONTENTS For Customer Assistance Front cover Contents 1 Precautions to Avoid Possible Exposure to Excessive Microwave Energy 1 Limited Warranty 2 Important Safety Instructions 3 Service Call Check 4 Grounding Instructions 5 Installation 6 Part Names 7 Before Operation 8 Memory Operation 8 Memory Cooking 8 Cooking double/triple quantity with memory 9 Express Defrost with Memory 10 Manual Operations 10 Time Cooking 10 Single Stage Cooking 10 Multi Stage Cooking Express Defrost Express Defrost Chart Program &
LIMITED WARRANTY SHARP ELECTRONICS CORPORATION warrants to the first end-user purchaser that this Sharp brand product (the “Product”), when shipped in its original container, will be free from defective workmanship and materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part there of with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the period(s) set forth below.
IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” on page EN-1. 2. Read and follow the specific 3. This appliance must be grounded. Connect only to properly grounded outlet.
SERVICE CALL CHECK Please check the following before calling for service! 1. Plug the power cord into a three-pronged electric-outlet. (See page EN-5) 2. Open the door A. Does the oven light come on? Yes ____________No 3. Place one cup of water (approx. 250ml) in a microwave-safe glass measuring cup in the oven and close the door securely. Oven lamp should go off if door is closed properly. Set the oven for 30 seconds on 100% (HIGH). At this moment: Press these pads: SELECT TIME 3 0 START A.
MAINTENANCE MODE Should any of maintenance indicators appear in the display, follow the instruction: CC Mode Reason CC1 CC2 Operation time of magnetrons exceeds 1,250 hours. CC4 Operation time of the control unit, relays, switches exceeds 200,000 times. CC3 Operation time of exhaust motor exceeds 3,000 hours. Action required Call for service to replace the parts promptly. Failure to replace parts that have exceeded recommended operation time may cause failure of the microwave oven.
INSTALLATION INSTALLATION Because your Sharp Commercial Microwave Oven will be used frequently, place it so that there is easy safe access for all users. 1. Be sure all electrical requirements are met. See page EN-5. 2. Remove all packing materials from the oven cavity. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or dents inside the oven cavity or on the door.
PART NAMES 14 1 10 9 1 12 2 4 5 11 18 3 15 13 17 16 6 8 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 7 12. 13. 14. 15. 16. 17. 18. Touch control panels Door latch openings Ceramic shelf Splash cover Oven light Air intake filter Air intake openings Door seals and sealing surfaces Door hinges Oven door with see-through window Door latches 1 2 7 1. 2. 3. 4. 5. NO. 5 6. 7. 8. 9. SELECT TIME pad SELECT POWER pad DOUBLE/TRIPLE QUANTITY pad CUSTOM HELP pad STOP/CLEAR pad ON DEF.
BEFORE OPERATION * Before operating your new oven, make sure you read and understand this operation manual completely. 1) Plug in the oven. * The digital display will then show “ . “ 2) Control panels can only be operated when the door is closed. 3) Oven light will go on for 1 minute when the door is opened. Cancellation: 1. Cooking data is canceled when keys are not pressed for more than three minutes when setting programming. 2. Cooking stops when the STOP/CLEAR pad is pressed and cooking data remains.
* Memory Cooking can be set 6 operating ways. There are multiple methods of selecting memories depending on the input method selected and whether or not Auto Start is turned on or off. To avoid mistakenly selecting the incorrect memory, please confirm your settings by checking Custom Help (see Custom Help 1 and 2 on page EN-11 - EN-12). <6 operating ways> 1. Dual Digit Input/Auto Start OFF (memory 00 - 99) 2. Dual Digit Input/Auto Start ON (memory 00 - 99) 3.
Express Defrost with Memory Procedure 2 Press the START pad to continue defrosting. * Suppose you want to cook with memory 0, which was programmed for 10 minutes Express Defrost sequence, Single Digit Input/Auto Start ON. Procedure 1 Place food in oven. Enter memory number. 0 Midway through the defrosting cycle, the CHECK indicator will light in the display and an audible signal will be heard unless signal volume has been set to Mute. You may open the door, turn food over and shield any warm portions.
Procedure Procedure 4 Press the SELECT POWER pad. Enter power level for 2nd stage. SELECT POWER 2 Enter defrosting time. (Refer to chart below.) 5 3 3 0 3 Press the START pad. START 5 Press the SELECT TIME pad. Enter cooking time for 3rd stage. SELECT TIME Midway through the defrosting cycle, the CHECK indicator will light in the display and an audible signal will be heard unless signal volume has been set to Mute. You may open the door, turn food over and shield any warm portions. Close the door.
PROGRAM & CUSTOMIZE Custom Help You can check your oven settings and customize your oven by changing Custom Help settings. 2. Selecting Auto Start Operation Your oven has 2 ways to start memory cooking. CH21 : Auto Start OFF = Factory Setting CH22 : Auto Start ON The factory setting is Auto Start OFF. Under Auto Start OFF, cooking will not begin until the START pad is pressed. Under Auto Start ON, cooking will automatically start after the memory number is input. The CUSTOM HELP pad has 11 operations. 1.
* Suppose you want to set Program Lock ON. 4. Audible Signal Sound Volume Setting The volume of the audible signal can be adjusted to High, Medium, or Mute. CH41 : High = Factory Setting CH42 : Medium CH43 : Mute Procedure CUSTOM HELP 3 x2 2 1 Press the CUSTOM HELP pad twice within 2 seconds. To set cooking completion signal volume Press the CUSTOM HELP pad twice within 2 seconds then enter the numbers 4, 1 for High 4, 2 for Medium 4, 3 for Mute 2 Enter 3, 2 for Program Lock ON.
Procedure To check more than one counter Press each pad as indicated below, after the previous usage is displayed. Display 0 1 2 Enter memory number. Total each memory usage Input memory number. NO. CHECK NO. CHECK Total manual cooking usage Press the SELECT TIME pad. Total Express Defrost usage Press the EXPRESS DEFROST pad. After about 1 sec. (After entering the memory number, the memory setting of each content is shown for 1.5 seconds per 0.3 seconds until the STOP/CLEAR pad is pressed.
To Reset the Counter to “0” Each counter can be manually reset to “0” by pressing the START pad after the count is displayed. * Suppose you want to reset the count for memory number 1 in any Memory Input Method Procedure CUSTOM HELP x2 7 2 Enter memory number 1 to check the total memory usage of memory 1. * Suppose you want to know the total usage hours which has been 99 hours since the last reset. After about 1 sec. 1 Press the CUSTOM HELP pad twice within 2 seconds, then enter 7 .
Air Filter Cycle Air Filter Cycle can be changed from the factory setting of 100 hours to 001-999 hours * Suppose you want to set the cycle to 250 hours. Procedure CUSTOM HELP x2 10. Multiplication Factor for Double/Triple Quantity The multiplication factors of the double and triple quantities for memory cooking are preset to 1.80 and 2.60. You can check or change the multiplication factors. * Suppose you want to know the multiplication factor for double quantity with memory 1, and change it to 2.
NOTES: 1. Only Dual Digit Input method can be used when inputting memory numbers in Multiplication Factor for Double/Triple Quantity. 2. The multiplication factors can be set from 0.01 to 9.99 for double quantity and triple quantity. 3. When you want to know the multiplication factor for triple quantity, press the DOUBLE/TRIPLE QUANTITY twice at step 1 after pressing the CUSTOM HELP pad twice. 4.
Procedure 5 Press the SELECT TIME pad and enter desired multiplication for A2 at Stage 2. (Ex: Enter 1, 5 for 0.15.) Saving Memories Display SELECT TIME * Memory 0 - 9 are programmed as factory settings. See the table of Programmed Memories on page EN-8. * Memories must be programmed before memory cooking can be used. DEF. 1 DEF. Memory banks Dual Digit: Memory 0-99 Single Digit: Memory 0-9 Repeat Digit Input: Memory 0-29 Max. cooking stages: 4 stages 5 DEF.
NOTES: 1. Press the SET MEMORY pad twice within 2 seconds. 2. If the cooking time is over the maximum time, the display will show error code EE9. To clear the error code, press the STOP/CLEAR pad and re-program. See Maximum Cooking Time on page EN-22. 3. It is not necessary to press the SELECT POWER pad for 100% in Single Stage. * Suppose you want to set 4 minutes at 60% with memory 1 and 2 minutes at 30% with memory 2.
Procedure Display Procedure 3 Display 6 12 Enter power level for memory 2. 6 Enter power level for 1st stage. SET MEMORY SELECT TIME NO. 7 Press the SELECT TIME pad. 13 Press the SET MEMORY pad to save memory 2. 2 STOP CLEAR 0 0 8 Enter cooking time for 2nd stage. 14 Press the STOP/CLEAR pad to exit. SELECT POWER NOTES: 1. Press the SET MEMORY pad twice within 2 seconds. 2. If the programmed cooking time is over the maximum time, the display will show error code EE9.
Setting Total Cooking Time of Express Defrost * Suppose you want to set the total cooking time of Express Defrost to 30 minutes with memory 2 using Dual Digit Input. Procedure SET MEMORY * Suppose you want to set the Total Cooking Time of Express Defrost to 30 minutes with memory 2 using Single Digit Input. Procedure Display SET MEMORY Display X2 NO. X2 1 Press the SET MEMORY pad twice within 2 sec. NO. 1 Press the SET MEMORY pad twice within 2 seconds. 0 2 2 2 Enter memory number. NOTES: 1.
Maximum Cooking Time 1. 100%~60% power level : The Total Cooking Time of all cooking stages is maximum 60 minutes. 2. 50%~10% power level : The Total Cooking Time of all cooking stages is maximum 120 minutes. 3. Multi Stage Cooking : The Maximum Cooking Time is limited by the following calculation. Each stage has 100~60% power level or 50~10% power level.
OTHER CONVENIENT FEATURES Demonstration Mode Monitor To demonstrate, press the SELECT TIME pad, 0 and then press the START pad and hold for 3 seconds. Cooking operations can now be demonstrated with no power in the oven. The timer will count down rapidly. To cancel, press the SELECT TIME pad, then 0 and the STOP/ CLEAR pad or unplug your oven. To set cooking during the Demonstration Mode, press the SELECT TIME pad and enter time and press the START pad.
How to install the splash cover Remember to unplug the power cord. Then insert the knob into the hole of splash cover as shown in Fig.4 and turn it as shown in Fig.3. Insert the splash cover projection into the hole in the rear cavity wall as shown in Fig.2 and then replace the knob in the hole through the splash cover. Turn knob as shown in Fig 4 to hold the splash cover in place. Oven Interior 1) For easy cleaning, wipe any spatters or spills with a soft damp cloth or sponge at the end of each day.
COOKING GUIDE Utensils METAL 1) Frozen Precooked Foods in Foil Containers When cooking foods in foil containers, the container should be no more than 1/2” deep. The best method to use is, after removing the foil cover, return the metal container to the paper box or package it came in and place this entire unit in the microwave oven. There must be more food than metal, and the metal container must not touch the oven walls.
Guidelines for microwave heating Several factors should be kept in mind when selecting utensils to be used for microwave heating. 1. A plate with a narrow rim of about 1/2-inch is recommended. This keeps the food all at the same level for more even, uniform heating. 2. Casseroles and sauced items should be heated in straight sided containers. 3. Containers should be chosen to be large enough to contain foods as they expand with heating. Milk products are especially subject to boil-overs. 4.
4. Most vegetables should be slightly undercooked when preparing for later reheating in the microwave. Cool quickly and store covered. 5. Microwaved vegetables retain their bright color, flavor and nutrients. Defrosting 1. See page EN-11 for Express Defrost directions. 2. Avoid over-defrosting. Foods should be removed from the microwave when they are still slightly icy in the center. Allow foods to stand covered for 1 to 2 minutes to complete defrosting. 3.
Heating and cooking time guide Quantity Item Pastries, Rolls and Baked Goods 2 Biscuit 1 Bun 1 Danish Pastry 1 Dinner, Roll 1 Doughnut 1 Muffin (small) 1 slice Pie 1 Sweet Roll Approximate Heating Time 100% Power(seconds) R-CD1800M R-CD2200M Comment: 5-6 3-4 5-6 3-4 3-4 3-4 22 5-6 4-5 3-4 4-5 3-4 3-4 3-4 20-22 4-5 Heat, uncovered, from room temp. Heat, uncovered, from room temp. Heat, uncovered, from room temp. Heat, uncovered, from room temp. Heat, uncovered, from room temp.
Heating and Cooking Time Guide Con’t Quantity Item 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. 8 oz. Macaroni (cheese sauce) Stuffed Peppers Pot Pie Ravioli Shrimp Creole Shrimp Newburg Short Ribs of Beef Spaghetti Stew, Chicken Tuna Casserole Turkey Slices Vegetables 4 oz. Asparagus 4 oz. Beans, Green 4 oz. Broccoli 4 oz. Carrot Slices 4 oz. Cauliflower 4 oz. Corn Niblets 4 oz. Mushrooms 4 oz. Peas 4 oz. Potatoes au Gratin 8 oz.
REMINDERS 1. Do not operate the oven empty. Either food or water should always be in the oven during operation to absorb microwave energy. 2. Limit use of metal to those speci c examples given in this booklet. Generally, metal should not be used in the microwave oven during operation. 3. Do not heat eggs in the shell. Pressure will build up inside the shell and it will explode. Do not reheat cooked eggs unless they are scrambled or chopped. Puncture the yolk before heating eggs. 4.
SHARP ELECTRONICS CORPORATION Sharp Plaza, Mahwah, New Jersey 07430–2135 TINSEB153WRRZ-D71 Printed in Thailand 2007.
