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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate th'is oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged.
Precautions to Avoid Possible Exposure to Excessive Microwave Energy ........................... Inside front cover For Customer Assistance .................. Inside front cover Contents ........................................................................... 1 Limited Warranty ............................................................. 2 Product Information Card ............................................... 2 Important Safety Instructions ........................................
f SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product (the" "Product"), when shipped in its original container, will be free from defective workmanship and materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part thereof at no charge to the purchaser for parts or labor for the time period(s) set forth below.
Whenusingelectrical appliances basicsafetyprecautions should befollowed, including thefollowing: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read al! instructions before using the appliance. 2. Read and follow the specific "PRECAUTIONS MICROWAVE 3. This appliance INSTRUCTIONS" TO AVOID ENERGY" on inside front must Connect be grounded. POSSIBLE EXPOSURE TO EXCESSIVE outlet. "GROUNDING cover.
Unpacking and Examining Your Oven Remove: 1. 2. all packing materials from inside the oven cavity. Read enclosures Operation Manual, the feature sticker from the outside of the door, if there is one. and SAVE the Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surfaces, broken or loose door hinges and latches and dents inside the cavity or on the door.
About Your Oven This Operation Manual is valuable: read it carefully and always save it for reference. The Sharp Carousel II Convection techniques, hints and recipes. Microwave Cookbook is a valuable asset. Check if frequently for cooking principles, NEVER use the oven without the turntable and support nor turn the turntable over so that a large dish could be placed in the oven. The turntable will turn both clockwise and counterclockwise.
About Utensils and Coverings It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new microwave convection oven. Check your cookbook in the section titled "Convection Microwave Utensils" for details. The chart below will help you decide what utensils and coverings should be used in each mode.
About Microwave Cooking * Arrange food carefully. Place thickest areas toward outside of dish. * Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Foods severely overcooked can smoke or ignite. * Cover foods while cooking. Check recipe or cookbook for suggestions: or a lid. Covers prevent spattering and help foods to cook evenly.
OVEN DIAGRAM 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. Ventilation openings. (Rear side) Oven door with see-through window. Oven lamp. Turntable support. Removable turntable. Safety door latches. Waveguide cover. Auto-Touch control panel. Lighted digital display. Convection air openings. Broiling trivet. Baking rack. COlWMIX DEF Lb= Lighted [ iZI • n = , LILI qSIMMER COM_ Indicators digital display I Top AUTOMOIRE NO.
* Before operating your new microwave oven make sure you read and understand this operation manual completely. * Before the oven can be used follow these procedures. 1) Plug in the oven. Close the door. The oven display will then begin flashing _. 2) Touch the STOP/CLEAR pad. I-_ will appear. 3) Set clock. Microwave Cooking ] Time Cooking Your oven can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros.
Convection * Suppose you want to bake a cake for 25 minutes on LOW MIX/BAKE. and Automatic Mix Cooking Convection f Procedure %%%% Cooking 1 Enter cooking There are ten preset temperature settings. * Suppose you want to cook at 350°F for 20 minutes. Procedure Display time. L =1 Display LOW MIX 2 1 Enter cooking time. ' _ /=1 /=1 co_t_ CONVEC 2 Touch LOW BAKE pad. START C ] =3 I_ BAKE / After cooking, [ 3 o,] =1 temperature i-- FI L-- =1 I_1 I k.
To Preheat and then Cook with Convection Helpful Hints for Convection Cooking Your oven can be programmed to combine preheating and convection cooking or preheating and automatic mix cooking. * Suppose you want to preheat the oven to 300°F then cook for 20 minutes at 300°F. f CONVEC DisPlaY l I Touch CONVEC pad.
Broil Cooking Slow Cook } Preheating is automatic when the BROIL setting is used. Only actual cooking time is entered; the oven signals when it is preheated to 450°F. Use Broil setting for steaks, chops, chicken pieces and many other foods. See Broiling Chart in cookbook. Slow Cook is preset for 300°F for 4 hours. The temperature can be changed to below 300°F. This feature be used for foods such as baked beans or marinated chuck steak. * Suppose you want to change oven temperature 300°F to 275°F.
CompuDefrost After the 2nd stage, open the door. Shield any warm portions. Close the door. CompuDefrost automatically defrosts ground meat, chicken pieces, steaks, chops, whole chicken and roasts. * Suppose you want to defrost a 2.0 Ib. steak. Procedure Touch 4 X 4 L 1. You may choose to enter the weight in tenths of pounds. This procedure may be easier with larger weights such as 4 pounds because it requires fewer touches. To program, touch COMPU DEFROST and enter weight by touching the number pads.
Manual Using Sensor Settings: 1. Room temperature should not exceed 95°F. 2. Exhaust vents are provided on the back of the unit for proper cooling and airflow inthe cavity. To permit adequate ventilation, be sure to install the unit so as not to block these vents. There should be some space for air circulation. 3. Be sure the exterior of the cooking container and the interior of the oven are dry. Wipe off any moisture with a dry cloth or paper towel. 4.
Open oven door or touch STOP/CLEAR pad. The time of day will reappear on the display. Sensor Reheat can be programmed with More or Less Time Adjustment. See page 20. Dinner Plate Sensor Suppose you want to reheat a dinner plate of food. f Procedure Display NOTE: DINNER PLATE 1 Touch DINNER _1 F'I _1 LI PLATE pad. Popcorn, Dinner Plate and Sensor Reheat can only be programmed within 1 minute after cooking, closing the door or touching the STOP/CLEAR pad.
Sensor Reheat and Instant Sensor Chart Canned entress vegetables Procedure Amount Food Sensor Reheat Leftovers such as rice, potatoes, vegetables, casse_le 4-16 oz and Popcorn 4-16oz Only 1 package at a time 3.5 oz. bag 1.75 oz. bag Dinner Plate 1 plate (3-6 oz vegetables potato/rice) meat "_ Place in dish or casserole slightly larger than amount to be reheated. Flatten, if possible. Cover with lid, plastic wrap or wax paper.
SENSOR Cranberry 2 1 3/4 1 COOK RECIPES Fluff cups fresh cranberries cup water cup sugar package (3 ounces) orange-flavored 1/2 pint whipping cream, whipped or 1 package (8 ounces) non-dairy whipped topping Makes 6 to 8 servings gelatin 1. Combine cranberries, water and sugar in a 2-quart casserole. Cover with wax paper. Microwave using Sensor Cook for Soup, Clear. Drain cranberries and reserve liquid. 2. Add enough hot water to reserved liquid to make 2 cups.
Mexican 4 I/4 1 1/2 Seasoned Potatoes 1/2 teaspoon oregano leaves 1/4 teaspoon ground cumin '/2 teaspoon salt medium baking potatoes (8 ounces each) cup olive oil tablespoon instant minced onion teaspoon chili powder Makes 6 to 8 servings 1. Cut each potato lengthwise into 4 equal wedges. Place potato wedges into 10-inch square casserole. Toss potatoes with oil to coat well. 2. In small bowl, combine remaining ingredients. Sprinkle over potatoes. 3. Cover potatoes with wax paper.
After cooking, _ and _ will be displayed repeatedly. If you attempt to enter unacceptable data, _ will appear in the display. CompuCook can be programmed with More or Less Time Adjustment. CompuCook CompuCookwill automatically compute the oven temperature, microwave power and cooking time for foods shown in chart. * Suppose you want to use CompuCook to roast a 5.0 pound turkey breast. NOTE: 1. CompuCook works with foods at normal storage temperature.
Cook & Simmer Multiple Sequence Cooking Cook & Simmer automatically brings your favorite recipes for foods that have liquids to a boil and reduces the power level to allow the food to simmer for the exact amount of time you enter. Cook & Simmer is ideal for 1 to 6 cups of liquid in a recipe. The oven can be programmed for up to 4 microwave cooking sequences, switching from one power level setting to another automatically.
Minute Timer Minute Plus t Minute Plus allows you to cook for a minute at 100% by simply touching the MINUTE PLUS pad. You can also extend cooking time in multiples of 1 minute by repeatedly touching the MINUTE PLUS pad during manual cooking. * Suppose you want to time a 3 minute long distance phone call. 1 3 0 I [_ 2 * Suppose you want to heat a cup of soup for one minute. Enter time. PAusETIMER Procedure Touch TIMER/PAUSE pad. 1 MINUTE PLUS I1 Pause ! Touch MINUTE PLUS pad.
Memory Plus Procedure 1 MEMORY MEMORY PLUS allows you to recall one cooking instruction previously placed in memory and begin cooking quickly. * Suppose you like to heat a frozen breakfast morning for 20 seconds at 50% power. Memory PLUS 1 2 roll every NOTE: Entry * Suppose you want to enter instructions (20 sec. at 50%) into the memory bank. I Touch MEMORY PLUS pad. I Touch START pad. START To check the memorized information, touch the MEMORY PLUS pad.
Exterior The outside surface is precoated metal and plastic. Clean the outside with mild soap and water; rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner. Door Wipe the window on both sides with a damp cloth to remove any spills or spatters. Metal parts will be easier to maintain if wiped frequently with a damp cloth. Avoid the use of harsh abrasives. Touch Control Care should be soiled, open the with water only.
SENSOR REHEAT COOK & SIMMER 1. Touch SENSOR REHEAT pad. NOTE: Touch Power Level pad twice for small quantities of canned vegetables. INSTANT 1. Touch COOK & SIMMER pad. SENSOR REHEAT SIMMER 2. Enter simmer time. (Ex: Simmer soup for 10 minutes after it has reached boiling.) 3. Touch START. SENSOR Place bag on overturned 9" glass pie plate. 1. Touch POPCORN pad. NOTE: Touch POPCORN pad twice for single size bags. COOK & ] , 0%% START POPCORN ] COOK WITH SENSOR 1. Touch SENSOR COOK.
AUTO-TOUCH For more complete information, refer to your Operation TO SET CLOCK 1. Touch STOP/CLEAR. I STOP CLEAR ® GU! Manual. PREHEAT AND COOK WITH CONVECTION ] 1. Touch CONVEC pad. 2. Touch AUTO START/CLOCI_. CONVEC AUTO START CLOCK 2. Enter desired preheat temperature. (Ex. 325°F) 3. Enter cooking time by touching number pads. (Ex. 20 min.) 4. Touch START. 3. Enter time of day by touching numbers. (Ex. 4:30) 4. Touch AUTO START/CLOCK.
