User's Manual

20
z Don't open the door, as far as possible when baking box running if must open, shortening the
time of can open the door as far as possible;
z After baking, must be natural cooling modules to < 36 before wear anti-static gloves out, so
as not to burn.
z Operation, forbidden module bottom touch water or dirt;
z Temperature and humidity control level for Level3, storage and baking conditions based on
IPC/JEDEC J - STD - 020.
5.4. MSL/Storage Condition
Figure12.StorageCondition
5.5. Recommended Reflow Profile
Reflow times<= 2times (Max.)