Specifications

5. Close the door.
6. Turn the rotary control
until the display shows 20:00.
7. Press the rotary control
to start the cooking process.
Note: The cooking time can only be set once the selected temperature has been reached, and the
food has been placed inside the oven compartment.
Steps 2 3 can be omitted, if pre-heating is not required.
Grill function
:
The grilling process uses radiation heat to cook the food. The programme is suitable for cooking ‘au
gratin’ or for grilling thin pieces of meat.
The programme is selected by pressing
. The maximum programmable cooking time is 95
minutes.
Example: to programme the unit for a grilling time of 30 minutes.
1. Press
once.
2. Turn the rotary control
until the display shows 30:00.
3. Press the rotary control
to start the cooking process.
As the meat needs to be turned after one side is sufficiently browned, and taken out once it is done
on both sides, this process should be closely monitored.
Grill/microwave combination programmes
:
For this grill/microwave combination, two programme settings are available.
The cooking time can be pre-set to a maximum of 95 minutes.
Setting 1:
The microwave function is active for 30% of the pre-programmed time, the grill function for 70%.
This programme is suitable for cooking fish or cooking ‘au gratin’.
Example: to programme the unit for a cooking time of 30 minutes at setting 1
1. Press
once. The display shows 1.
2. Turn the rotary control
until the display shows 30:00.
3. Press the rotary control
to start the cooking process.
Setting 2:
The microwave function is active for 55% of the pre-programmed time, the grill function for 45%.
This programme is suitable for cooking potatoes or poultry.
Example: to programme the unit for a cooking time of 12 minutes at setting 2
1. Press
twice. The display shows 2.
2. Turn the rotary control
until the display shows 12:00.
3. Press the rotary control
to start the cooking process.
Microwave/hot-air combination programmes
:
For this combination, four programme settings are available.
Hot-air temperature: 110°C
140°C
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