Service manual

SPECIFICATIONS
ice making capacity
ELECTRONIC MODULAR FLAKER MODEL MF 22
Important operating requirements:
MIN MAX
• Air temperature 10°C (50°F) 40°C (100°F)
• Water temperature 5°C (40°F) 35°C (90°F)
• Water pressure 1 bar (14 psi) 5 bars (70 psi)
• Electr. voltage
• variations from voltage
• rating specified
• on nameplate -10% +10%
NOTE. The daily ice-making capacity is directly related to the condenser air inlet temperature, water
temperature and age of the machine.
To keep your SCOTSMAN FLAKER at peak performance levels, periodic maintenance checks
must be carried out as indicated on maintenance section of this manual.
Page 2
Kg.
32 °C27 21 15 10
°C
10
21
o
o
32
38
120
115
110
105
100
95
90
85
80
Kg.
32 °C27 21 15 10
°C
10
21
o
o
32
38
120
115
110
105
100
95
90
85
80
ICE PRODUCED PER 24 HRS.
AIR COOLED MODELS
WATER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
WATER COOLED MODELS
WATER TEMPERATURE
AMBIENT TEMPERATURE