User manual

Operationwww.schaerer.com

BASI 2 - EN

Version 04

08.2007

Preparing milk foam (Siena 2)

Milk foam can be dispensed and/or added at any time.

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button and keep it pressed.

ʇ

Press and hold the cappuccino/macchiato button to dispense milk foam. „Milk“ appears on

the display.

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Milk foam quality (installing the milk nozzle)

Depending on the milk and milk temperature used, (see Chapter „Safety notes´ʇÅHygiene“ on

page 41), the milk foam quality can be controlled using the milk nozzles provided. They feature

different dispensing diameters (diam.).

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Without the milk

nozzle, the milk tube can become stuck to the bottom of the container.

Adjusting milk foam:

ʇ Milk foam too cold:

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Milk foam too hot:  ÀWDODUJHUGLDPHWHUPLONQR]]OH

Pre-heating cups

This is recommended for smaller quantities of coffee (espresso). In addition to the coffee mixture

used and the water quality, the right temperature is important for making good coffee.

There are two ways to pre-heat cups:

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Place cups on the hot plate for cups (refer to the picture).

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water“).

Grinder settings

The grinder comes with a default setting that processes most coffee beans optimally.

The grinder setting may only be adjusted while the grinder is in operation.

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Using the multi-tool adjusting knob (included in the scope of delivery), adjust the grinder setting

to the desired position (see below):

• Grinder setting 1 = fine / turn clockwise

• Grinder setting 6 = coarse / turn anti-clockwise

• Default setting = grinder setting 3-4 (intermediate grinding)!

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the volume of foam increases.