Operation Manual

www.schaerer.com Operation
BASCV_EN
V03 | 07.2011
22
Operation
Check before switching on
► Before switching on the coffee machine, check whether the following conditions are ful-
filled.
Conditions for switching on the coffee machine:
• The fresh water supply is open or the water tank is filled.
• The waste water hose (optional) has been laid correctly.
• The coffee bean hopper(s) is/are filled and the locking mechanism is open.
• The powder container(s) is/are filled.
• The coffee grounds container is empty and inserted correctly.
• The coffee machine is connected to the mains power supply.
Filling and connecting
Coffee beans
CAUTION!
User at risk!
Danger of injury from the rotating grinding discs in the grinder.
Never reach into the bean hopper while the coffee machine is switched on.
CAUTION!
Risk of machine
damage!
Filling foreign bodies into the hopper can lead to clogging or destruction of the grinder.
Never fill anything other than beans into the bean hopper.
► Turn the turn-lock fastener in the bean hopper lid anticlockwise.
 The locking device opens.
► Remove the lid.
► Pour in coffee beans (max. 1100 g per bean hopper).
► Reattach the lid and turn the turn-lock fastener clockwise in the bean hopper lid.
Water
Option: Internal drinking water tank
► Remove the drinking water tank daily and rinse out thoroughly with fresh water.
► Fill the drinking water tank with fresh drinking water before using it.
► Reinsert the drinking water tank.
Option 1: Mains water supply
► Connect to the water mains the hose for the supply of water to the coffee machine.
► Open the water valve on the water supply line.
See also "Installation and commissioning" - "Changeover from mains water supply to drinking
water tank"