Operating instructions

BASCJ_EN
V01 | 02.2011
15
www.schaerer.comOperation
Operation
Check before switching on
► Before switching on the coffee machine, check whether the following conditions are ful-
filled.
Conditions for switching on the coffee machine:
• The drinking water tank is filled.
• The bean hopper is filled.
• The coffee grounds container is empty and inserted correctly.
• The coffee machine is correctly connected to the line supply.
Filling and connecting
Coffee beans
CAUTION!
User at risk!
Danger of injury from rotating grinding discs.
Never reach into the bean hopper while the coffee machine is switched on.
CAUTION!
Risk of machine
damage!
Filling foreign bodies into the hopper can lead to clogging or destruction of the grinder.
Never fill anything other than beans into the bean hopper.
► Open the bean hopper lid (see figure).
► Fill in beans (max. 250 g).
► Close the lid again.
Water
► Remove and empty the drinking water tank.
► Rinse the drinking water tank thoroughly with fresh water (min. 1x daily).
► Fill with fresh drinking water and reinsert.
Milk
Option 1: Milk Smart
► Have fresh, pre-cooled milk (3 – 5°C) ready.
► Hang the hose or hoses into the milk.
 The hose end must be in contact with the container floor.
Option 2: Additional cooling unit
► Open the door.
No more than 40 cm should be between the milk package and the beverage outlet.
See also "Safety notes" - "Hygiene" - "Milk".