Operation Manual
4
www.schaerer.com
User Manual SCF - EN
03.2010 / Edition 07
Table of Contents
3.3.3 Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Cleaning program . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Foamer cleaning ................................................... 24
Mixer rinsing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Descaling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Descaling with water tank or Aquaex
Descaling machine with constant water supply
Filter change ......................................................
27
Rinse lter ........................................................ 28
Customer Check-up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
3.3.4 Settings ............................................................ 28
Recipe and beverage buttons ......................................... 28
Selecting the beverage button when setting
Selecting the beverage button on the 2nd Level
Adjust values
Start a brewing test with the current values
Save setting
Cup volumes
Change recipes
Set decaf (optional)
Button allocation
Select grinder for a coffee beverage
Select the Portioner for the Choc beverage
Weigh grounds . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
31
Boiler temperatur . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31
Reset .............................................................31
Time and date ......................................................31
Display language ....................................................31
Display contrast .....................................................31
Scale lter is tted ...................................................31
Water hardness/capacity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Warm-up rinsing .................................................... 32
Foamer rinsing (optional) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Rinsing interval .................................................... 32
Operating options . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Illumination (optional) ................................................ 33
Intro ............................................................. 33
3.3.5 Enter PIN ........................................................... 33
3.3.6 PIN rights access control ............................................... 34
Cleaning level . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Setting level ....................................................... 34
Accounting level .................................................... 34
Delete PIN ........................................................ 35
3.3.7 Accounting numbers of beverages ........................................ 35
Chapter 4 Other settings 36
4.1 Mechanical settings 36
4.1.1 Set grinding degree ................................................... 36
4.1.2 Aquaex (optional) Switching between the constant water supply and the water tank 36
4.2 Labelling of beverage buttons 37