Operation Manual

www.schaerer.comCleaning
Operating instructions / V07 / 08.2011
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Weekly cleaning
► Dismantle cappuccinatore.
► Clean all parts under warm, running water.
► Re-assemble cappuccinatore in reverse or-
der.
► Open front door.
► Remove drip tray in the front door.
► Clean drip tray under warm, running water.
► Place drip tray in the front door back.
► Pull green lever (behind cappuccinatore)
forward.
► Remove cappuccinatore.
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Malfunctions / troubleshooting
Error Possible causes Remedy
No foam / insuf cient foam
• Clogged air valve
• No milk
► Clean air valve as shown in picture
4
► Fill with fresh milk
No milk / no foam
• White tube is not placed in the milk container
• Milk container is empty
► Place the white hose in the milk container
► Fill with fresh milk
Never use force, strong pressure or sharp objects on the Touch Screen! Always move the beverage outlet to the lowest position before
opening the front door!
The following components should be cleaned on a weekly basis (after daily cleaning). The weekly process is complementary to the daily cleaning
and does not replace it!
Inside view Schaerer Coffee Celebration BCL
Air valve cleaning:
► picture
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Weekly cleaning
Schaerer Coffee Celebration BCL