Operating instructions

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Operating instructions / V05 / 05.2012
Overview of the programming level ........................................... 54
Brewing time per beverage
........................................................... 54
Cleaning statistics
........................................................................... 54
Setting the clock
............................................................................... 55
Setting the date
................................................................................. 55
Error statistics
................................................................................... 55
Software version
............................................................................... 55
Machine and installation number
............................................... 55
Programming – PROGRAM card (option) ................. 56
Navigation in the programming level ........................................ 56
Overview of the programming level
........................................... 56
Beverage prices
................................................................................ 56
Loading MONEY amount
............................................................... 57
Deleting MONEY amount
............................................................... 57
Displaying sales
............................................................................... 57
Switching off the payment system
............................................. 58
Troubleshooting .............................................................................. 59
Malfunction with display message ............................................. 59
Malfunction without display message
...................................... 60
Water quality ...................................................................................... 61
Water values ....................................................................................... 61
Safety notes ........................................................................................ 62
User risks ............................................................................................ 62
Risk from cleaning products
........................................................ 63
Application ........................................................................................ 63
Storage .............................................................................................63
Emergency information ....................................................................63
Risk of damage to the machine ................................................... 63
Hygiene
................................................................................................ 64
Water ................................................................................................64
Coffee ...............................................................................................64
Milk ...................................................................................................64
Coffee machine powder ...................................................................65
Environmental aspects & and protection ................................ 65
Liability ................................................................................................... 66
Operator responsibilities ............................................................... 66
Warranty and liability
...................................................................... 66