Operating instructions

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Operating instructions / V05 / 05.2012
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Schaerer Ltd.
P.O. Box
Allmendweg 8
CH-4528 Zuchwil
info@schaerer.com
www.schaerer.com
SCA Plus / Milk Smart | V01 | 05.2012
N° 022571
QRCSCAplus_MS_d_en
CAUTION!
User at risk!
Improper handling of beans, water, milk, powder or other coffee ingredients can lead to health prob-
lems!
Observe HACCP hygiene regulations!
Option 1: Without steam; or boiler rinse
not active
Continue with step 7.
Option 2: With steam and active boiler
rinse
"Cleaning programme / hot rinsing“
appears on the display.
Place a container (ca. 1 l capacity) un-
der the steam wand.
- Press the button.
Rinsing / cleaning is running (see
display for duration).
Option 1: "Automatic switching off after
cleaning" deactivated
Continue with step 8.
Option 2: "Automatic switching off after
cleaning" activated
The machine switches automatical-
ly to "Stand by".
Begin operating machine with the -
button.
"Remove rinsing water “ appears
on the display.
Rinse out cleaning container.
Option 1: Milk Smart
Clean the outside of the milk hoses
with a damp cloth.
- Press the button.
Option 2: Milk Smart Cooler
Clean lid and pipe thoroughly with a
damp cloth.
Mount the hose and cover onto the milk
container.
Put the milk container inside.
- Press the button.
Following use of milk beverages or if the
milk system is deactivated:
Display: Milk system on / off.
Option 1: Milk system on
- Press the button.
Option 2: Milk system off
- Press the button.
Automatic cleaning complete.
Remove foamer head from holder
(press lock to the right).
Pull hose off foamer head.
Disassemble foamer head and clean
under warm, flowing water.
Remove residue with a brush.
Reassemble and install the foamer
head (it will "click" upon engaging in
place).
Reattach the hose to the foamer head
(do not forget the spring).
Clean the drip grid under warm, run-
ning water.
Clean the drip tray with a moist cloth.
Option: Machine with steam
Wipe the steam wand daily with a
moist, clean cloth.
Press the steam button briefly ± 5
times to remove milk remains.
See also "Safety instructions" - "HACCP hygiene regulations" in the operating instructions.