CP360ST SAMI15B SAMI15ST Microwave oven user manual imagine the possibilities Thank you for purchasing this Samsung product. To receive more complete service, please register your product at www.samsung.com/register This manual is made with 100% recycled paper.
using this manual Thank you for purchasing a SAMSUNG microwave oven. Your Owner’s Manual contains important safety instructions and essential information on using and caring for your new microwave oven. Before using your oven, important safety instructions read carefully and keep it for future reference. A handy quick look-up guide explaining basic cooking operations is provided inside the front cover for your convenience.
Do NOT attempt. Do NOT disassemble. Do NOT touch. Follow directions explicitly. Unplug the power plug from the wall socket. Make sure the machine is grounded to prevent electric shock. Call the service center for help. Note Important WARNING Severe warning signs for installation The installation of this appliance must be performed by a qualified microwave service technician trained by the manufacturer. Please see the section “Installing your Microwave Oven”.
CAUTION Caution signs for installation This appliance should be positioned in such a way that it is accessible to the power plug. - Failure to do so may result in electric shock or fire due to electric leakage. Install your appliance on a level and hard floor that can support its weight. - Failure to do so may result in abnormal vibrations, noise, or problems with the product. Install the appliance while maintaining the proper distance from the wall.
During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. When moving heating elements, make sure to use the equipment designed to move heating element while wearing safety gloves provided with the product, and see if temperature drops sufficiently (at least 10 minutes after grill or combination cooking operation) after operation. ALWAYS use oven gloves when removing a dish from the oven to avoid unintentional burn.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. - Failing to do so may result in electric shock, burns or injury. Never use the multi-purpose pan for the microwave oven or the defrosting function. - This may result in sparks or fire.
DO NOT operate the microwave oven when it is empty. The power will be cut off automatically for safety. You can operate normally after letting it stand for over 30 minutes. It is best to leave a glass of water inside the oven at all times. The water will absorb the microwaves energy if the oven accidently started. WARNING : If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.
Take care when heating liquids such as water or other beverages. - Make sure to stir during or after cooking. - Avoid using a slippery container with a narrow neck. - Remove the container at least 30 seconds after heating. - Failing to do so may result in an abrupt overflow of the contents and cause burns. Do not hold food or any part there of during or immediately after cooking. - Use cooking gloves because it may be very hot and you could burn yourself.
Do not abruptly cool the door, the inside of the appliance, or the dish by pouring water over it during or just after cooking. - This may result in damage to the appliance. The steam or water spray may result in burns or injury. Appliances are not intended to be operated by means of an external timer or separate remotecontrol system. WARNING Severe warning signs for cleaning Do not clean the appliance by spraying water directly onto it. Do not use benzene, thinner or alcohol to clean the appliance.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Failure to observe the following safety precautions may result in harmful exposure to microwave energy. (a) Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the safety interlocks (door latches) or to insert anything into the safety interlock holes. (b) Do not place any object between the oven door and front face or allow food or cleaner residues to accumulate on sealing surfaces.
contents installing your microwave oven 12 Installing your oven oven features 13 13 14 Checking the product and parts Checking the control panel Accessories before you begin 16 Setting your oven oven use 18 19 20 21 22 28 31 33 35 37 39 41 42 43 44 64 65 66 67 68 Using convection mode Using grill mode Using grill combi mode Using convection combi mode Using sensor cook mode Using the sensor steam cook mode Using the manual steam cook mode Using the sensor crusty cook mode Using the manual crusty
installing your microwave oven Installing your oven Place the oven on a flat level surface 85 cm above the floor. The surface should be strong enough to safety bear the weight of the oven. • When you install your oven, make sure there is adequate ventilation for your oven by leaving at least 10 cm (4 inches) of space behind and, on the sides of the oven and 20 cm (8 inches) of space above. 20 cm above 10 cm behind 85 cm of the floor 10 cm on the side • Remove all packing materials inside the oven.
oven features Checking the product and parts Control Panel 02 Parts and Features Oven Light Top Heating Elements Support Guide Support Tray Safety Door Lock Door Door Handle The Support Guide are mainly used for convection function. Checking the control panel 3 4 2 1 1. 2. 3. 4. 5. 6. 7. 8. 9. 5 6 7 18 17 16 8 15 Microwave Mode Grill Mode Grill Combi Mode Convection Mode Convection Combi Mode Fast Preheat Mode Sensor Steam Cook Mode Sensor Defrost Button Display 9 10 14 11 13 12 10.
Accessories The following accessories are provided with your microwave oven: 1. Support tray, to be placed correctly over the weight sensor in the base of the oven. • Support tray rotates the turntable. 2. Turntable, to be placed on the center of support tray. • The turntable serves as the main cooking surface; it can be easily removed for cleaning. 3. Metal Racks (High rack, Low rack), to be placed on the turntable. • The metal racks can be used to cook two dishes at the same time.
6. Crusty Plate. • The Crusty plate is used to brown bottom of food by using the microwave + grill mode or microwave + convection mode and to keep pastry and pizza dough crisp. 7. Square tray. • Do not use for Microwave ( CAUTION ), Microwave+Grill ( ) and ) Modes for Microwave+Convection ( spark prevention. 8. Roasting spit, Coupler Barbecue and Skewer, to be placed in the glass bowl. • The roasting spit is a convenient way of barbecuing a chicken, as the meat does not have to be turned over.
before you begin Plug in the oven. Nothing will appear in the display at this time. Open the door, the display will flash on and show “0”. The oven is now ready for use. The oven has an Energy save mode, for details The oven will default to Energy save mode after 5 minutes if not used. While in energy save mode, the display is blank and the oven cannot used. To remove Energy save mode, open the door and then display shows “0”. The oven is ready for use. Setting your oven Setting up your microwave oven 1.
Setting the Energy Save mode The oven has an Energy save mode. This facility saves electricity when the oven is not in use. • The oven will default to Energy save mode after 5 minutes if not used. While in energy save mode, the display is blank and the oven cannot used. • If you want to use Energy save mode, Press the Cancel/Stop/Power Save button for 3 seconds. Setting Language 1. Press to Cancel/Stop/Power Save button for standby display. 2. Press to Keep Warm and Weight guide button at the same time.
oven use Using convection mode Food is heated by two heating elements on top of cavity and one convection heating element, while the fan from side distributes the hot air evenly. Low rack or Low rack+Crusty plate are placed on the turntable. Square tray is placed on Support guide. Low rack Convection ( Low rack + Crusty plate ) setting 1. Turn Mode Selector dial to Convection mode position. 2. Turn Multi Function Selector Dial to desired temperature. (Default : 180 °C) 3.
During cooking, Cook Time and Temperature are available to change the setting. • Cooking time : Just turn Multi Function Selector. • Temperature: Press Selector button and then turn Multi Function Selector. In Convection Mode settings, the top and Convection heating elements switch off and on throughout cooking to regulate the temperature. Using grill mode Food is heated by the top heating elements. (horizontal position) For grilling, open the door and place the food on the rack.
Using grill combi mode Food is heated by the top heating elements combined with a cycle of microwave energy. For grilling, open the door and place the food on the rack. Do not use Square tray for Grill combi mode. High rack Grill combi ( High rack + Crusty plate Square tray ) setting You can also combine microwave cooking with the grill, to cook quickly and brown at the same time. 1. Turn Mode Selector dial to Gill Combi mode position. 2. Set the cooking time by turning the Multi Function Selector.
Using convection combi mode Low rack Low rack + Crusty plate Convection combi ( 04 Oven Use Food is heated by dual grill and one convection heating element, combined with a cycle of microwave energy, while one fan from side distributes the hot air evenly. Low rack or Low rack+Crusty plate are placed on the turntable. Do not use Square tray for Convection combi mode. Square tray ) setting 1. Turn Mode Selector dial to Convection Combi mode position. 2.
Important 1. ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic dishes are ideal as they allow the microwaves to penetrate the food evenly. 2. ALWAYS use oven gloves when touching the recipients in the oven, as they will be very hot. 3. Check that the heating element is in the horizontal position. Using sensor cook mode The twenty-five Sensor Cook features include/provide pre-programmed cooking times. You do not need to set either the cooking times or the power level.
The sensor programs cannot used when the oven is hot. If “NOW COOLING” appears in the display, fan will automatically operate for cooling down the oven, as long as the sentence “NOW COOLING” is left in the display, otherwise cooling may take longer. If in a hurry, cook the food manually, Select the correct power level, temperature and cooking time. Sensor Cook Features Standing time (min.
Soup/ Sauce Standing time (min.) Serving size Dish/ Accessory Chilled Soup/ Sauce 300-500g Microwave safe dish 2-3 Pour into a deep ceramic plate or bowl and cover with plastic lid during heating. Put soup in the centre of turntable. Stir carefully before and after standing time. Frozen Soup/ Sauce (-18°C) 300-500g Microwave safe dish 2-3 Pierce film of frozen soup and put in the centre of turntable. Put soup in the centre of turntable. Stir carefully before and after standing time.
Dish/ Accessory Potatoes Peeled potatoes 400-800g Microwave safe dish Baked potatoes 200g1.0kg Recommendations 2-3 Wash and peel the potatoes and cut into a similar size. Put them into a glass bowl with lid. Add 45-60 ml (3-4 tablespoons) water. Put bowl in the center of turntable. Cook covered. 3-5 Wash and clean potatoes and pierce with a fork. Brush skin with olive oil and spices. Put potatoes, (each about 200g) side by side on the low rack. Set rack on crusty plate.
Food Serving size Dish/ Accessory Standing time (min.) Recommendations Chicken pieces 500g1.2kg 2 Brush chilled chicken pieces with oil and spices. Put skin-side down on the high rack. Set rack on crusty plate. Turn over, as soon as the oven beeps. Push start button to continue process. Whole chicken 1.1kg1.7kg 5 Brush chilled chicken with oil and spices. Put breast-side-down, in the middle of the low rack. Set rack on crusty plate. Turn over, as soon as the oven beeps.
Food Frozen cake (-18°C) Serving size 400g1.2kg Dish/ Accessory Standing time (min.) 5-25 Recommendations oven use _27 04 Oven Use Put one frozen cake in the center, put frozen cake pieces side by side on the low rack. By the help of convection heat the cake will be warmed and crisp up. This programme is suitable for cake (round) and cake pieces, such as fruit cake with crumble topping, streusel cake or cake with poppy seeds.
Using the sensor steam cook mode The Sensor steam cook feature provide preprogrammed cooking time. You do not need to set either the cooking time or power level. You can adjust the desired sensor steam cook program by turning the Multi Function Selector. First, place the Pro Steamer(with food) in the center of the turntable. Then, close the door. Using the Container (Pro steamer) water 500 ml Steam plate Steam Tray CAUTION 1. Turn Mode selector dial to Sensor Steam Cook mode position. 2.
Sensor steam cook Features Food Serving size (kg) Sliced vegetables 200-500 g Dish Standing time (min.) Recommendations - Rinse and clean the vegetables, cut into slices or similar sized pieces. Pour ½ l water into steam plate of Steamer. Insert steam tray into steam plate, add vegetables and cover with stainless steel lid. Put Steamer on turntable. This programme is suitable for medium sized pieces of vegetables such as broccoli florets, cauliflower florets, and sliced carrots.
Food Boiled eggs Serving size (kg) Dish 100-500 g Standing time (min.) Recommendations 1-2 Pour ½ l water into the steam plate of Steamer. Insert steam tray into steam plate. Pierce 3-8 fresh eggs, each about 60g (medium size) and set into the small cavities of the tray. Cover with stainless steel lid and set Steamer on turntable. After steaming keep standing for 2-5 minutes. 1-2 Rinse and peel potatoes. Cut potatoes into even sized cubes. Pour ½ l water into the steam plate of Steamer.
Using the manual steam cook mode Using Pro Steamer, not only can you Sensor steam cook, but you can also Manual Steam Cook referring to the Manual Steam Cooking table on the right. The following procedure explains how to manual steam cook. (50-51 page) ALWAYS check your cooking settings before leaving the oven unattended. 04 Oven Use First, place the Pro Steamer(with food) in the center of the turntable. Then, close the door.
3. Press the Start button. Result : The oven light comes on and the turntable starts rotating. • Cooking starts and when it has finished the oven beeps four times. • The end reminder signal will beep 3 times(once every minute). • The current time is displayed again. Caution!! • Never use this Pro Steamer with a different product or model. It may cause a fire or fatal damage to the product. • Do not use the Pro Steamer without water or food inside.
Using the sensor crusty cook mode Normally when cooking in microwave oven, using grill or microwave mode in grill/ convection ovens, foods like pastries and pizza become soggy from bottom side. Using the Samsung Crusty plate helps to gain a crispy cooked result of your food. The crusty plate can also be used for bacon, eggs, sausages, etc. Crusty plate Low rack High rack 1. Turn Mode selector dial to Sensor Crusty Cook mode position. 2. Set the cooking item by turning the multifunction selector.
The sensor programs cannot used when the oven is hot. If “NOW COOLING” appears in the display, fan will automatically operate for cooling down the oven, as long as the sentence “NOW COOLING” is left in the display, otherwise cooling may take longer. If in a hurry, cook the food manually, Select the correct power level, temperature and cooking time. Sensor Crusty Cook Features The following table presents 5 Sensor Crusty Cook Programmes.
Using the manual crusty cook mode Normally when cooking in microwave oven, using grill or microwave mode in grill/ convection ovens, foods like pastries and pizza become soggy from bottom side. Using the Samsung Crusty plate helps to gain a crispy cookde result of your food. The crusty plate can also be used for bacon, eggs, sausages, etc. 04 Oven Use Crusty plate on turntable Crusty plate + High rack 1. Preheat the crusty plate, as described above.
6. Select the cooking time turning the Multi Function Selector as required. Set the cooking time referring to the cooking time in the Manual Crusty Cooking Guide on the 60 page. 8. Press the Start button. Result : When cooking has finished, the oven will beep and flash “End” four times. The oven will then beep one time per minute. How to clean the Crusty plate Clean the crusty plate with warm water and detergent and rinse off with clean water.
Using sensor defrost mode Setting Sensor Defrost mode 1. Press Sensor Defrost button. 2. Set the cooking category by turning the Multi Function Selector. • If display shows ‘Check the weight range’, Check the guided accessorie. 3. Press Start button. And then it will start auto weight sensing. 4. Display shows the estimated defrost time and weight, and then auto start. (If it shows turn over, turn over food and press start button.) How to change defrost accessorie.
• Open the door. Place the frozen food in center of the Turntable. • Press the Start button. And then it will be calculated defrosting time and weight by weight sensor. Display shows them. The sensor programs cannot used when the oven is hot. If “NOW COOLING” appears in the display, fan will automatically operate for cooling down the oven, as long as the sentence “NOW COOLING” is left in the display, otherwise cooling may take longer.
Using the keep warm mode 1. Press Stop/Cancel/Power save button for standby mode. 04 Oven Use 2. Press the Keep warm button. 3. Select the item by turnning the Multi Function Selector. (Refer to page 40) 4. Press Start button. Result : Keep warm starts. It operate for 30 minutes. When keep warm has finished, the oven will beep and flash “End” four times. The oven will then beep one time per minute. CAUTION You can’t use dish over 5.0kg. If you use it, display shows error.
keep warm Features The following table presents 4 Keep warm Programmes. It contains which type of food / ovenware is suitable in each programmes. The time and temperature are pre-programmed for your convenience. The convection heater operates only and it will cycle on and off to keep food warm. Use oven gloves while taking out! Code Item Temperature Time Recommendations 1 Food 80 °C 30 min This setting is suitable for keeping warm roast meat, chicken, gratin, pizza, potatoes and plated meal.
Using the manual keep warm mode 1. Turn the Mode selector dial and press button to select a mode except Fast Preheat, Sensor Steam cook and Sensor Defrost mode. 04 Oven Use 2. Press Keep warm button to select Keep Warm stage. (1st stage -> 2nd stage -> no keep warm ) : Keep warm 15min • • : Keep warm 30 min 3. Press Start button. Result : When cooking has finished, the oven will beep and display show “0:00” in 4 times. The oven will then beep three time per minute.
Using the weight guide mode 1. Press Stop/Cancel/Power save button for standby mode. 2. Press the Weight guide button. If it shows ‘0 g’ on the display, place the food on the center of the turntable and press the weight guide button again. (Weight range : 200~2000 g) 3. It turns the turntable for 1 sec. It operates weight sensor. And then display shows estimated weight after 3~5 seconds. The weight guide mode cannot used when the oven is hot.
How a microwave oven works Microwaves are high - frequency electromagnetic waves; the energy released enables food to be cooked or reheated without changing either the form or the colour. 04 Oven Use You can use your microwave to: • Defrost • Cook Cooking principle 1. The microwaves generated by the magnetron are distributed uniformly by using a stirrer distribution system. The food is thus cooked evenly. 2. The microwaves are absorbed by the food up to a depth of about 1 inch (2.5 cm).
Using microwave mode Microwaves are high frequency electromagnetic waves. In microwave cooking, microwave energy penetrates food, attracted and absorbed by its water, fat and sugar content. The microwaves cause the molecules in the food to move rapidly. The rapid movement of these molecules creates friction and the resulting heat cooks the food. Setting microwave setting 1. Turn Mode Selector to microwave position. Time and power level will appear on display. 2.
Guide to microwave power levels PERCENTAGE (%) OUTPUT POWER (W) REMARK HIGH 100 900 For heating up liquids. HIGH LOW 83 750 For heating up and cooking food. MEDIUM HIGH 67 600 For heating up and cooking food. MEDIUM 50 450 MEDIUM LOW 33 300 DEFROST 20 180 For defrosting and continued cooking. LOW 11 100 For defrosting delicate foods. For cooking meat and heating up delicate foods.
Cookware • Recycled paper or metal trims MicrowaveSafe Comments May cause arcing. • Oven-to-table ware • Fine glassware Can be used, unless decorated with a metal trim. Can be used to warm foods or liquids. Delicate glass may break or crack if heated suddenly. • Glass jars Must remove the lid. Suitable for warming only. • Dishes May cause arcing or fire.
Microwave cooking guide Microwaves Cooking Cookware for microwave cooking: Cookware must allow microwave energy to pass through it for maximum efficiency. Microwaves are reflected by metal, such as stainless steel, aluminium and copper, but they can penetrate through ceramic, glass, porcelain and plastic as well as paper and wood. So food must never be cooked in metal containers. Always use the turntable, when using microwave mode. Put dishes and food on the turntable.
Cooking Guide for frozen vegetables Use a suitable glass pyrex bowl with lid. Cook covered for the minimum time – see table. Continue cooking to get the result you prefer. Stir twice during cooking and once after cooking. Add salt, herbs or butter after cooking. Cover during standing time. Food Portion (g) Power (W) Time (min.) Standing time (min.) Instructions Spinach 150 600 5-7 2-3 Add 15 ml (1 tablespoon) cold water. Broccoli 300 600 8-10 2-3 Add 30 ml (2 tbsp) cold water.
All fresh vegetables should be cooked using full microwave power (900 W). Food Time (min.) Standing time (min.) Instructions Broccoli 250 500 3-4 6-7 3 Prepare even sized florets. Arrange the stems to the center. Brussels Sprouts 250 5-6 3 Add 60-75 ml (5-6 tbsp.) water. Carrots 250 4-5 3 Cut carrots into even sized slices. Cauliflower 250 500 4-5 7-8 3 Prepare even sized florets. Cut big florets into halves. Arrange stems to the center.
Steam Guide for Steamer Pour 500 ml cold water into the steam plate of steamer. Put the steam tray into the plate, add food on tray and cover with stainless steel lid. Put steamer on the turntable. The cooking time depends on size, thickness and type of food. When steaming thin slices or small pieces we recommend to reduce the time. When steaming thick slices or big sized pieces of food you can add time. Use the power levels and times in this table as a guide lines for steam cooking.
Food Portion (g) 3-8 eggs Blue Prawns 250 g (5-6pcs) Fish Fillets (cod fish, rose-fish) Chicken breast fillets 500 g (2-3pcs) 400 g (2 fillets) 500 500 500 500 Power (W) 900 900 900 900 Time (min.) Instructions 15-20 Pierce 3-8 fresh eggs (size M) and set them in the small cavities of steam tray. After steaming keep standing covered for 2-5 minutes. 10-15 Sprinkle blue prawns with 1-2 tablespoons lemon juice. Put them evenly on steam tray.
Cooking guide for rice and pasta Rice – Use a large glass pyrex bowl with lid – rice doubles in volume during cooking. Cook covered. After the cooking time is over, stir before standing time and salt or add herbs and butter. The rice may not have absorbed all water after the cooking time is finished. Pasta – Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir well. Cook uncovered. Stir occasionally during and after cooking. Cover during standing time and drain thoroughly afterwards.
Reheating Your microwave oven will reheat food in a fraction of the time that conventional ovens hobs normally take. Use the power levels and reheating times in the following chart as a guide. The times in the chart consider liquids with a room temperature of about +18 to +20 °C or a chilled food with a temperature of about +5 to +7°C. Power levels and stirring Some foods can be reheated using 900 W power while others should be reheated using 750 W, 600 W, 450 W or even 300 W.
Reheating liquids Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out. Stir during heating, if necessary, and ALWAYS stir after heating. To prevent eruptive boiling and possible scalding, you should put a spoon or glass stick into the beverages and stir before, during and after heating. Reheating Liquids and Food Use the power levels and times in this table as a guide lines for reheating. Food Portion Power Time (min.
Reheating baby food Baby Food Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let stand for 2-3 minutes before serving. Stir again and check the temperature. Recommended serving temperature: between 30–40 °C. REMARK: Baby food particularly needs to be checked carefully before serving to prevent burns. Use the power levels and times in the next table as a guide lines for reheating.
Defrosting Microwaves are an excellent way of defrosting frozen food. Microwaves gently defrost frozen food in a short period of time. This can be of great advantage, if unexpected guests suddenly show up. Frozen poultry must be thoroughly thawed before cooking. Remove any metal ties and take it out of any wrapping to allow thawed liquid to drain away. Put the frozen food on a dish without cover. Turn over half way, drain off any liquid and remove any giblets as soon as possible.
All frozen food should be defrosted using defrosting power level (180 W). Food Portion Time (min.) Standing time (min.) Instructions Minced Meat 250 g 500 g 4-6 9-11 15-30 Pork Steaks 250 g 7-8 Place the meat on the ceramic plate. Shield thinner edges with aluminium foil. Turn over after half of defrosting time! Chicken Pieces 500 g (2 pcs) 12-14 15-60 Whole Chicken 1200 g 28-32 First, put chicken pieces first skin-side down, whole chicken first breast-side-down on ceramic plate.
GRILL The grill-heating elements are located underneath the ceiling of the cavity. They operate while the door is closed and the turntable is rotating. The turntable’s rotation makes the food brown more evenly. Preheating the grill for 2-3 minutes will make the food brown more quickly. Cookware for grilling: Should be flameproof and may include metal. Do not use any type of plastic cookware, as it can melt.
Portion Power 1. Side Time (min.) 2. Side Time (min.) Instructions Toast Slices 4 pcs (each 25 g) Grill only 2-3 2- 2½ Put toast slices side by side on the high rack. Grilled Tomatoes 400 g (2 pcs) 300 W + Grill 5-6 - Cut tomatoes into halves. Put some cheese on top. Arrange in a circle in a flat glass pyrex dish. Place it on the low rack. Stand for 2-3 minutes. TomatoCheese Toast 4 pcs (300 g) 180 W + Grill 5-6 - Toast the bread slices first.
Crusty Plate Guide We recommend to preheat crusty plate directly on the turntable. Preheat crusty plate for 3-4 min. and follow the times and instructions in the table. Use oven gloves while taking out. Food Portion Preheat Cooking Mode Time (min.) Mode Time (min.) Instructions Bacon 4-6 slices (80 g) 600 W + Grill 3 600 W + Grill 3-4 Preheat crusty plate. Put slices side by side on crusty plate. Put plate on high rack.
CONVECTION Cooking with convection is the traditional and well known method of cooking food in a traditional oven with hot air. The heating element and the fan position is at the side-wall, so that the hot air is circulating. Food suitable for convection cooking: All biscuits, individual scones, rolls and cakes should be made by this mode as well as rich fruit cakes, choux pastry and soufflés.
Convection guide Preheat the convection with the fast pre-heat function to the desired temperature. Use the power levels and times in this table as guide lines for convection cooking. Use oven gloves when taking out. Fresh Food Portion Power Time PIZZA Frozen Pizza (ready baked) 300-400 g 450 W + 200 °C 7-9 400 g 450 W + 200 °C 16-18 Put into a suitable sized glass pyrex dish or leave in the original packaging (take care that this is suitable for microwaves and oven heat).
Square tray guide Use square tray accessory only with convection or grill mode. Insert the square tray into the support guide. Preheat the oven with the fast preheat function to the desired temperature, unless it is not recommended – see table. When using grill only function, preheat the grill for 3-4 minutes. Fresh Food Portion Preheat Power Time (min.) Instructions Toast bread 100 g Grill Grill 8-10 Put Toast bread on square tray. Turn over, after 4-5 minutes.
Quick & Easy MELTING BUTTER Put 50 g butter into a small deep glass dish. Cover with plastic lid. Heat for 30-40 seconds using 900 W, until butter is melted. MELTING CHOCOLATE Put 100 g chocolate into a small deep glass dish. Heat for 3-5 minutes, using 450 W until chocolate is melted. Stir once or twice during melting. Use oven gloves while taking out! MELTlNG CRYSTALLIZED HONEY Put 20 g crystallized honey into a small deep glass dish. Heat for 20-30 seconds using 300 W, until honey is melted.
Fast preheating the oven 1. Turn Mode Selector dial to Fast Preheat mode position. 2. Turn Multi Function Selector Dial to desired temperature. (Default : 180 °C) 3. Press Selector button to set desired temperature. 4. Press Start button. Result : The oven is preheated to the requested temperature. • The display times are 4 seconds. Ex) In fast preheat mode at 180 °C. • Upon arrival at the preset temperature, the oven beeps 4 times and the temperature is kept for 10 minutes.
Spit-Roasting The roasting spit is useful for barbecue cooking, as you do not need to turn the meat over. It can be used for combined microwave and Convection cooking. Make sure that the weight of the meat is evenly distributed on the spit and that the spit rotates freely. Always use oven gloves when touching the recipients in the oven, as they will be very hot. 1. Push the roasting spit through the center of the meat. Example: Push the spit between the backbone and breast of a chicken.
Using The Vertical Multi-Spit MULTI-SPIT FOR KEBAB Using the multi-spit with 6 kebab skewers you can easily barbecue meat, poultry, fish, vegetables (like onions, peppers or courgettes) and fruit which have been cut into pieces. + Coupler Barbecue, Skewer Multi-Spit Roasting-Spit Glass Bowl USE OF THE MULTI-SPIT WITH KEBAB SKEWERS 1. 2. 3. 4. For preparing kebabs with the multi-spit use the 6 skewers. Put the same amount of food on each skewer.
cleaning and care Cleaning your oven Using the steam clean feature The steam provided by steam clean system will soak the cavity surface. After using steam clean function, you can easily clean the cavity of oven. Important: • Use this function only after the oven has completely cooled. (Room temperature) • Use normal water only,and no distilled water. 1. Open the Door. 2. Fill with water following guide line inside the water bowl. • The line is about 30 ml. 3.
6. Open the Door. • Water Bowl only can be use during “Steam Clean” mode. • When cooking non-liquid items, remove water bowl because It will damage and cause fire to the microwave oven. Cleaning your microwave oven Clean your oven regularly to prevent grease and food particles from building up, especially on inside and outside surfaces, door and door seals. 1. Clean outside surfaces with a soft cloth and warm soapy water Rinse and dry. 2.
troubleshooting and error code Storing and repairing your microwave oven Repairs should only be made by a qualified service technician. If oven requires servicing, unplug the oven and contact the nearest Samsung Customer Service Center. When calling, please have the following information ready: • The model number and serial number (Can be found at rear of the oven.
Electronic interference causes display to be reset. • Disconnect the power plug and reconnect it. Reset the time. Condensation appears inside the oven. • This is a normal occurrence. Simply wipe away after cooking. The fan continues to operate after the oven has been turned off. Air flow is detected around the door and outer casing. • This is a normal occurrence. Light reflection around the door and outer casing. • This is a normal occurrence. Steam escapes from around the door or vents.
Error codes Error Code General Functions GAS SENSOR OPEN In case the value of the gas sensor value is more than 210 during operation/cancellation. GAS SENSOR SHORT In case the value of the gas sensor value is less than 6 during operation/cancellation. GAS SENSOR MAX TIME In case of gas sensor time is over estimated cook time. TEMPER SENSOR OPEN In case the value of the temperature sensor value is more than 250 during operation/cancellation.
technical data Samsung strives to improve its products at all times. Both the design specifications and these user instructions are thus subject to change without notice.
Note 74_ technical data
Note 07 Technical data technical data _75
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