Quick Guide

6 - English
Installing a 4-wire conduit
Neutral
terminal
Ground
wire
(Green)
Live 1
Live 2
White
White
Black
Black
Red
Red
Wire tips
Ground plate
Ground strap
• Aluminum building wire may be used but it must be
rated for the correct amperage and voltage to make
the connection. Connect the wires as described below.
• The wire you use, the location and enclosure of
splices, etc., must conform to good wiring practices
and local codes.
1. Loosen the 3 lower terminal screws from the terminal
block. Remove the ground screw and ground plate
and retain them.
2. Cut and discard the ground strap. Do not discard any
screws.
3. Insert the ground bare wire tip between the range
frame and the ground plate (removed earlier) and
secure it in place with the ground screw (removed
earlier).
4. Insert the bare wire (white/neutral) tip through the
bottom center of the terminal block opening.
5. Insert the two side bare wire tips into the lower left
and the lower right terminal block openings.
6. Tighten the screws until the wire is rmly secured (35
to 50 inch-lbs.). Do not over-tighten the screws since
it could damage the wires.
7. Go to Step 5 on page 6 to continue with the
installation.
Step 5. Replacing the access cover
To replace the rear access cover on the range back. Insert the
double projections on the bottom of the cover into the pockets
located below the opening, and then insert and tighten the rear
access cover screw.
Installing the range
Installing the anti-tip device
*approximately
21⁄32" (16.5 mm)
Anti-Tip bracket
Screw must enter wood or concrete
WARNING
To reduce the risk of tipping, you must secure the appliance by properly
installing the Anti-Tip device packed with the appliance.
• Refer to the installation instructions supplied with the bracket.
• If the anti-tip device is not installed properly, an adult or child stepping
on or sitting on the range door could tip the range and suffer serious
injuries caused by spilled hot liquids or by the range itself.
NOTE
To install the Anti-Tip bracket, release the leveling leg. A minimum
clearance of
21
⁄32" (16.5 mm) is required between the range bottom and the
kitchen oor.
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