User Guide
36 English
Operations
Operations
Code Food Serving Size Instructions
8 Fresh Fish Fillet 10.6 oz. Rinse sh llets and put on a ceramic plate,
add 1 tbsp lemon juice. Cover with plastic
wrap. Pierce the plastic warp in 3 or 4 places.
Put dish on turntable. Let stand for 1-2
minutes.
9 Fresh Salmon
Fillet
10.6 oz. Rinse sh llets and put on a ceramic plate,
add 1 tbsp lemon juice. Cover with plastic
wrap. Pierce the plastic warp in 3 or 4 places.
Put dish on turntable. Let stand for 1-2
minutes.
10 Fresh Prawns 8.8 oz. Rinse prawns and put on a ceramic plate, add
1 tbsp lemon juice. Cover with plastic wrap.
Pierce the plastic warp in 3 or 4 places. Put
dish on turntable. Let stand for 1-2 minutes.
MS14K6000AS_AA_DE68-04345Q-00_EN.indd 36 6/1/2016 3:53:04 PM










