User's Manual

English - 28
GRILLING
The grill enables you to heat and brown food quickly, without using
microwaves.
• Always use oven gloves when touching the recipients in the oven, as
they will be very hot.
• You can get better cooking and grilling results, if you use the high
rack.
1. Open the door and place the food on the rack.
2. Turn Mode Selector Dial to Grill (
) mode
position.
Result: The follwing indications are displayed:
(grill mode)
• You cannot set the temperature of the grill.
3. Set the grilling time by turning the Multi Function
Selector Dial.
• The maximum grilling time is 60 minutes.
4. Press the Start/+30s button.
Result: Grilling starts.
• When cooking has finished, the
oven will beep and flash “0” four
times. The oven will then beep one time per minute.
FERMENTATION (PROOF) MODE
This mode can be used for rising yeast dough as well as preparing yoghurt.
For further details on suitable fermentation (proof) guide, refer to the
“Guide for fermentation (proof) mode” on page 38.
1. Turn Mode Selector Dial to Fermentation (Proof)
(
) mode position.
Result: The following indications are
displayed:
(Fermentation (Proof) mode)
2. Set the cooking time by turning the Multi Function
Selector Dial.
ex) (h:mm)
3. Press the Start/+30s button.
Result: Cooking starts:
• When cooking has finished, the
oven will beep and flash “0” four
times. The oven will then beep one time per minute.
CHOOSING THE ACCESSORIES
Traditional convection cooking does require cookware.
You should, however, use only cookware that you would
use in your normal oven.
Microwave-safe containers are not usually suitable
for convection cooking; don’t use plastic containers, dishes, paper cups,
towels, etc.
If you wish to select a combined cooking mode (microwave and grill or
convection), use only recipients that are microwave-safe and oven-proof.
For further details on suitable cookware and utensils, refer to the
“cookware guide” on page 31.
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