User's Manual
Table Of Contents
- safety instructions
- Accessories
- Installation site
- Turntable
- Cleaning
- Oven
- Replacement (repair)
- Care against an extended period of disuse
- Control panel
- How a microwave oven works
- Checking that your oven is operating correctly
- Setting the time
- Cooking/Reheating
- Power levels and time variations
- Stopping the cooking
- Adjusting the cooking time
- Using the steam cleaning
- Using the auto reheat feature
- Using the auto reheat programmes
- Using the auto cook feature
- Using the auto cook programmes
- Using the sensor cook feature
- Using the sensor cook programmes
- Fast preheating the oven
- Using the power defrost feature
- Using the power defrost programmes
- Using the manual steam cook function
- Using the manual baking tray function
- Using the manual crusty cook function
- Cooking by convection
- Grilling
- Fermentation (proof) mode
- Choosing the accessories
- Combining microwaves and the grill
- Combining microwaves and convection
- Switching the beeper off
- Setting the energy save mode
- Safety-locking your microwave oven
- Troubleshooting
English - 22
Utensils & Cover for sensor cooking
• To obtain good cooking results with this function, follow the directions
for selecting appropriate containers and covers in the charts in this
book.
• Always use microwave-safe containers and cover them with their lids
or with plastic wrap. When using plastic wrap, turn back one corner to
allow steam to escape at the proper rate.
• Always cover with the lid intended for the utensil being used. If the
utensil does not have its own lid, use plastic wrap.
• Fill containers at least half full.
• Foods that require stirring or rotating should be stirred or turned toward
the end of the Sensor Cook cycle, after the time has started to count
down on the display.
Important
• After installing the oven and plugging into an electrical outlet, do not
unplug the power cord. The gas sensor needs time to stabilize in order
to cook satisfactorily.
• It its not advisable to use the auto sensor cooking feature on a
continuous cooking operation, i.e. one cooking operation immediately
after another.
• Install the oven in a well ventilated location for proper cooling and airflow
and to ensure the sensor will operate accurately.
• To avoid poor results, do not use the Auto sensor when the room
ambient temperature is too high or too low.
• Do not use volatile detergent to clean your oven. Gas resulting from this
detergent may aect the sensor.
• Avoid placing the oven near high moisture or gas emitting appliances,
since this will interfere with the proper performance of the Auto Sensor.
• Always keep the inside of the oven clean. Wipe all spills with a damp
cloth.
This oven is designed for household use only.
FAST PREHEATING THE OVEN
For convection cooking, it is recommended that you preheat the oven to
the appropriate temperature before placing the food in the oven. When the
oven reaches the requested temperature, it is maintained for approximately
10 minutes; it is then switched o automatically. Check that the heating
element is in the correct position for type of cooking that you require.
1. Press the Fast Preheat (
) button.
Result: The following indications are displayed:
220 °C
(
temperature)
2. Set the temperature by turning the Multi Function
Selector Dial.
(Temperature : 220, 200, 180, 160, 140, 100, 40 °C)
3. Press the Start/+30s button.
Result: The oven is preheated to the requested
temperature.
• Upon arrival at the preset
temperature, the oven beeps 6 times and the
temperature is kept for 10 minutes.
•
After 10 minutes, the beeps 4 times and the operation stops.
In case the inner temperature has reached the preset temperature, the
beeps 6 times when temperature and the preset temperature is kept for
10 minutes.
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