MC455THRC** Microwave Oven Owner’s instructions & Cooking guide imagine the possibilities Thank you for purchasing this Samsung product. Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance. MC455THRCSR_SA_DE68-04172A-01_EN.
contents Safety instructions.................................................................................. 3 Installation................................................................................................ 8 Accessories......................................................................................................... 8 Installation site..................................................................................................... 9 Turntable.......................................
safety instructions IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. English - 3 MC455THRCSR_SA_DE68-04172A-01_EN.indd 3 1/30/2018 3:23:00 PM 01 safety instructions MICROWAVE FUNCTION ONLY WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.
The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. The microwave oven is intended to be used on the counter top (freestanding) use only, the microwave oven shall not be placed in a cabinet. Metallic containers for food and beverages are not allowed during microwave cooking.
CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. The door or the outer surface may get hot when the appliance is operating. The temperature of accessible surfaces may be high when the appliance is operating. The surfaces are liable to get hot during use. The appliances are not intended to be operated by means of an external timer or separate remote-control system.
General safety Any modifications or repairs must be performed by qualified personnel only. Do not heat food or liquids sealed in containers for the microwave function. Do not use benzene, thinner, alcohol, or steam or high-pressure cleaners to clean the oven. Do not install the oven: near a heater or flammable material; locations that are humid, oily, dusty or exposed to direct sunlight or water; or where gas may leak; or an uneven surface.
Microwave operation precautions Failure to observe the following safety precautions may result in harmful exposure to microwave energy. • Do not operate the oven with the door open. Do not tamper with the safety interlocks (door latches). Do not insert anything into the safety interlock holes. • Do not place any object between the oven door and front face or allow food or cleaner residue to accumulate on sealing surfaces.
installation ACCESSORIES 6. Pro steamer/Crusty plate to be placed on the turntable. Purpose: Depending on the model that you have purchased, you are supplied with several accessories that can be used in a variety of ways. 1. Roller ring, to be placed in the center of the oven. Purpose: The roller ring supports the turntable. The Pro Steamer can be used to steam crusty cook.
maintenance CLEANING INSTALLATION SITE • Secure room for ventilation, at least 10 cm from the rear wall and both sides, and 20 cm from above. 20 cm above 85 cm of the floor 10 cm behind 10 cm on the side • Do not install the oven in hot or damp surroundings, such as next to other microwave ovens or radiators. Clean the oven regularly to prevent impurities from building up on or inside the oven.
oven features OVEN REPLACEMENT (REPAIR) WARNING 1 This oven has no user-removable parts inside. Do not try to replace or repair the oven yourself. 2 3 4 5 11 12 6 • If you encounter a problem with hinges, sealing, and/or the door, contact a qualified technician or a local Samsung service centre for technical assistance. • If you want to replace the light bulb, contact a local Samsung service centre. Do not replace it yourself.
oven use CONTROL PANEL HOW A MICROWAVE OVEN WORKS 6 3 7 2 8 1 9 10 11 Cooking principle. 1. The microwaves generated by the magnetron reflected at cavity and are distributed uniformly as the food rotates on the turntable. The food is thus cooked evenly. 12 2. The microwaves are absorbed by the food up to a depth of about 1 inch (2.5 cm). Cooking then continues as the heat is dissipated within the food. 13 16 14 1. MICROWAVE MODE 2. GRILL MODE 3. CONVECTION MODE 4. MICROWAVE+GRILL MODE 5.
CHECKING THAT YOUR OVEN IS OPERATING CORRECTLY 1. Press the Clock ( ) button. The following simple procedure enables you to check that your oven is working correctly at all times. If you are in doubt, refer to the section entitled “troubleshooting” on the page 39. The oven must be plugged into an appropriate wall socket. The turntable must be in position in the oven. If a power level other than the maximum (100 % - 900 W) is used, the water takes longer to boil. 2.
COOKING/REHEATING Quick Start: ALWAYS check your cooking settings before leaving the oven unattended. Open the door. Place the food in the centre of the turntable. Close the door. Never switch the microwave oven on when it is empty. 1. Turn Mode Selector Dial to Microwave mode position. Result: The following indications are displayed: (microwave mode) 3. Set the cooking time by turning the Multi Function Selector Dial. The cooking time is displayed.
STOPPING THE COOKING USING THE STEAM CLEANING You can stop cooking at any time so that you can: • Check the food • Turn the food over or stir it • Leave it to stand The steam provided by steam clean system will soak the cavity surface. After using steam clean function, you can easily clean the cavity of oven. Use this function only after the oven has completely cooled. (Room temperature) To stop the cooking... Then... Temporarily Open the door. Result: Cooking stops.
WARNING • Water Bowl only can be use during “Steam clean” mode. • When cooking non-liquid items, remove water bowl because It will damage and cause fire to the microwave oven. The twelve Auto Reheat features include/provide pre-programmed cooking times. You do not need to set either the cooking times or the power level. You can adjust the size of the serving by turning the Dial knob. Code Use only recipients that are microwave-safe. Open the door. Place the food in the centre of the turntable.
Code 4 5 6 Food Mini Ravioli (chilled) Popcorn Nachos Serving size 200-250 g 300-350 g 100 g 125 g Standing time 3 min. - - Recommendations Code Put chilled ready mini ravioli in a microwave proof plastic dish in the centre of turntable. Pierce film of ready product or cover plastic dish with microwave cling film. Stir carefully before and after standing time. This programme is suitable for ravioli, as well as for noodles in sauce.
Code 10 12 Frozen Cake Serving size Standing time 200-300 g 5-20 min. 400-500 g 600-700 g 800-900 g 1000-1100 g 1200-1300 g Frozen Pizza (-18°C) Frozen Lasagne (-18°C) 300-400 g 450-550 g 600-700 g 400-450 g 500-550 g 600-650 g - 3-4 min. USING THE AUTO COOK FEATURE Recommendations Put frozen cake in the middle, put frozen cake pieces in a circle on low rack. Set rack in the middle of oven on turntable. By the help of convection the cake will be warmed and crisp up.
USING THE AUTO COOK PROGRAMMES The following table presents the various Auto Cook Programmes, quantities, standing times and appropriate recommendations. Programmes no 1 and 4 are running with microwave energy only. Programmes no 5 to 8 are running with a combination of microwaves and grill. Programmes no 9 and 10 are running with a combination of microwaves and convection. Programme no 11 to 17 are running with convection function.
Code 9 Roast Chicken Roast Beef/ Roast Lamb Serving size 1000 g 1100 g 1200 g 1300 g 900-1000 g 1200-1300 g 1400-1500 g Standing time 5 min. Serving size Standing time 500-600 g - Pour dough into tin for 12 muffins and put tin on baking tray. Insert tray in shelf level. 100 g 200 g 300 g - Distribute cookies evenly in rows on enamelled baking tray. Insert tray in shelf level. Rising Yeast Dough 400-800 g - Put dough in suitable sized bowl and set on the low rack. Cover with cling film.
USING THE SENSOR COOK FEATURE USING THE SENSOR COOK PROGRAMMES The six Sensor Cook features include/provide pre-programmed cooking times. You do not need to set either the cooking times or the power level. You can adjust the Sensor Cook category by turning the dial knob. First, place the food in the center of the turntable and close the door. The following table presents 6 Sensor Cook Programmes.
Sliced Carrots 200-500 g 4 Chilled Soup 250-500 g 2-3 min. 5 Frozen Soup (-18 °C) 250-500 g 2-3 min. 6 Peeled Potatoes 200-800 g 2-3 min. Food Serving size Auto sensor cooking instructions Recommendations Rinse and clean fresh vegetables, such as carrots and cut into round slices evenly. Put them into a glass bowl with lid. Add 30-45 ml water (2-3 tablespoons). Put bowl in the centre of turntable. Cook covered. Stir after cooking.
Utensils & Cover for sensor cooking FAST PREHEATING THE OVEN • To obtain good cooking results with this function, follow the directions for selecting appropriate containers and covers in the charts in this book. • Always use microwave-safe containers and cover them with their lids or with plastic wrap. When using plastic wrap, turn back one corner to allow steam to escape at the proper rate. • Always cover with the lid intended for the utensil being used.
USING THE POWER DEFROST PROGRAMMES The Power Defrost feature enables you to defrost meat, poultry, fish, bread/ cake and fruit. The defrost time and power level are set automatically. You simply select the programme and the weight. The following table presents the various Power Defrost programmes, quantities, standing times and appropriate recommendations. Remove all kind of package material before defrosting.
USING THE MANUAL STEAM COOK FUNCTION Using Pro Steamer, not only can you Auto Steam Cook, but you can also Manual Steam Cook referring to the Manual Steam Cooking table on the right. The following procedure explains how to manual steam cook. ALWAYS check your cooking settings before leaving the oven unattended. First, place the Pro Steamer (with food) in the centre of the turntable. Then, close the door. 2. Select the cooking time by turning the Multi Function Selector Dial as required.
400 g Cold water (ml) 500 900 W Carrots 400 g 500 900 W Cauliflower, whole Corn on the cob 600 g 500 900 W 400 g (2 pcs) 500 900 W Courgettes 400 g 500 900 W Frozen mixed vegetables 400 g 500 900 W Potatoes (small) 500 g 500 900 W Fresh food Portion Broccoli, florets Power Time Instructions (min.) 12-18 Rinse and clean broccoli. Cut into similar sized florets. Put florets evenly on steam tray. 15-20 Rinse and clean carrots and cut into even slices.
USING THE MANUAL BAKING TRAY FUNCTION USING THE MANUAL CRUSTY COOK FUNCTION The convection mode enables you to cook food in the same way as in a traditional oven. The microwave mode is not used. You can set the temperature, as required, in a range varying from 40 °C to 220 °C in seven preset levels. The maximum cooking time is 90 minutes. If you wish to “Fast preheating the oven”, see page 22. • Always use oven gloves when touching the recipients in the oven, as they will be very hot.
COOKING BY CONVECTION 5. Turn Mode Selector Dial to Combi (MWO + Grill or MWO + Conv.) ( ) mode position. 6. Select the appropriate power level by turning the Multi Function Selector Dial. 7. If use the MW + Convection mode, First Select the appropriate temperature by turning the Multi Function Selector Dial. At that time, press the Multi Function Selector Dial to set the temperature. If you wish to “Fast preheating the oven”, see page 22.
GRILLING FERMENTATION (PROOF) MODE The grill enables you to heat and brown food quickly, without using microwaves. • Always use oven gloves when touching the recipients in the oven, as they will be very hot. • You can get better cooking and grilling results, if you use the high rack. This mode can be used for rising yeast dough as well as preparing yoghurt. 1. Open the door and place the food on the rack.
COMBINING MICROWAVES AND CONVECTION You can also combine microwave cooking with the grill, to cook quickly and brown at the same time. Combination cooking uses both microwave energy and convection heating. No preheating is required as the microwave energy is immediately available. Many foods can be cooked in combination mode, particularly: • Roast meats and poultry • Pies and cakes • Egg and cheese dishes ALWAYS use microwave-safe and oven-proof cookware.
SWITCHING THE BEEPER OFF 4. Set the cooking time by turning the Multi Function Selector Dial. • The maximum cooking time is 60 minutes. You can switch the beeper off whenever you want. 1. Press the Start/+30s and Stop/Eco button at the same time (about two second). 5. Press the Start/+30s button. Result: Result: • Combination cooking starts. • The oven is heated to the required temperature and then microwave cooking continues until the cooking time is over.
cookware guide Cookware Aluminum foil MicrowaveSafe ✓✗ Comments Cookware MicrowaveSafe Comments Metal • Dishes ✗ • Freezer bag twist ties ✗ May cause arcing or fire. Paper Can be used in small quantities to protect areas against overcooking. Arcing can occur if the foil is too close to the oven wall or if too much foil is used. • Plates, cups, napkins and kitchen paper ✓ For short cooking times and warming. Also to absorb excess moisture. • Recycled paper ✗ May cause arcing.
cooking guide MICROWAVES Microwave energy actually penetrates food, attracted and absorbed by its water, fat and sugar content. The microwaves cause the molecules in the food to move rapidly. The rapid movement of these molecules creates friction and the resulting heat cooks the food. COOKING Cookware for microwave cooking: Cookware must allow microwave energy to pass through it for maximum efficiency.
Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir well. Cook uncovered. Stir occasionally during and after cooking. Cover during standing time and drain thoroughly afterwards. Portion Power Time (min.) Standing time (min.) White Rice (parboiled) 250 g 900 W 15-16 5 Add 500 ml cold water. Brown Rice (parboiled) 250 g 900 W 20-21 5 Add 500 ml cold water. Pasta 250 g 900 W 10-11 5 Add 1000 ml hot water.
REHEATING LIQUIDS Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out. Stir during heating, if necessary, and ALWAYS stir after heating. To prevent eruptive boiling and possible scalding, you should put a spoon or glass stick into the beverages and stir before, during and after heating. Reheating Liquids and Food Use the power levels and times in this table as guide lines for reheating.
GRILL Grill guide for fresh food Preheat the grill with the grill-function for 2-3 minutes. Use the power levels and times in this table as guide lines for grilling. 1st side time (min.) 2nd side time (min.) Grill only 3-4 2-3 400 g 300 W + Grill 5-6 - Cut tomatoes into halves. Put some cheese on top. Arrange in a circle in a flat glass pyrex dish. Place it on the high rack. Stand for 2-3 minutes. 4 pcs (300 g) 300 W 4½-5½ + Grill - Toast the bread slices first.
MICROWAVE + GRILL This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking. It operates only while the door is closed and the turntable is rotating. Due to the rotation of the turntable, the food browns evenly. Three combination modes are available with this model: 450 W + Grill and 300 W + Grill. Cookware for cooking with microwaves + grill Please use cookware that microwaves can pass through. Cookware should be flameproof.
Fresh food Portion Auto Shelf preheat level Temp. Time (min.) MICROWAVES + CONVECTION Instructions 700 g No preheat 1 160 °C 35-40 Put the fresh dough in a round glass pyrex dish or black metal dish. Put cake in the centre of oven on rack. Hazel-nut Cake 800 g No preheat 1 160 °C 60-65 Put the fresh dough in a round black metal dish (Ø 24 cm). Set cake in the middle of oven on rack.
Fresh food GUIDE FOR FERMENTATION (PROOF) MODE Portion Power Time Instructions Roast Beef/ Roast Lamb (medium) 1200-1300 g 450 W + 180 °C 1 side: 19-21 2nd side: 11-13 Brush beef/lamb with oil and spice it with pepper, salt and paprika. Put it on the low rack, first with the fat side down. After cooking wrap in aluminium foil. Stand for 10-15 min. Roast Chicken 1100-1200 g 450 W + 200 °C 1st side: 16-18 2nd side: 12-15 Brush chicken with oil and spices.
troubleshooting TROUBLESHOOTING Cake Mix 500 g white flour, 1 package dried yeast (7 g), 50 g sugar, and ¼ teaspoon salt. Add 250 ml warm milk (to warm chilled milk use 3040 seconds. with 900 W) and mix well. Add 100 g soft butter (to soften chilled butter use 30-40 seconds with 900 W), and 1 fresh egg (roomtemperature). Prepare dough using knead function of your kitchen-machine for 5 minutes. If you have any of the problems listed below try the solutions given.
Problem The power turns off during operation. Cause Action The oven has been cooking for an extended period of time. After cooking for an extended period of time, let the oven cool. The cooling fan is not working. Listen for the sound of the cooling fan. Trying to operate the oven without food inside. Put food in the oven. There is not sufficient ventilation space for the oven. There are intake/exhaust outlets on the front and rear of the oven for ventilation.
Problem Cause Action Problem Do not use metal containers. When power is connected, the oven immediately starts to work. The door is not properly closed. Close the door and check again. There is electricity coming from the oven. The power or power socket is not properly grounded. Make sure the power and power socket are properly grounded. 1. Water drips. There may be water or steam in some cases depending on the food. This is not an oven malfunction.
Problem Cause Problem Action Oven The oven does not cook properly. The oven does not heat. The door is open. Close the door and try again. Smoke comes out during preheating. During initial operation, smoke may come from the heating elements when you first use the oven. This is not a malfunction, and if you run the oven 2-3 times, it should stop. Food is on the heating elements. Let the oven cool and then remove the food from the heating elements.
technical specifications SAMSUNG strives to improve its products at all times. Both the design specifications and these user instructions are thus subject to change without notice.
QUESTIONS OR COMMENTS? COUNTRY CALL OR VISIT US ONLINE AT www.samsung.com/au/support AUSTRALIA 1300 362 603 NEW ZEALAND 0800 726 786 www.samsung.com/nz/support CHINA 400-810-5858 www.samsung.com/cn/support HONG KONG 3698 4698 www.samsung.com/hk/support (Chinese) www.samsung.com/hk_en/support (English) INDIA 1800 40 SAMSUNG (1800 40 7267864) (Toll-Free) www.samsung.com/in/support BANGLADESH 09612300300 08000300300 (Toll free) www.samsung.
