User Manual

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Oven use
Oven use
Code/Food Serving Size Ingredients
4-4
Aloo Methi
150-200 g Aloo (Boiled) - 2 ea, Methi - 1 bunch, Green
chilies - 2
~
3 ea, Oil - 2 tbsp, Salt, turmeric,
Mustard seeds, Cumin as required
Instructions
In microwave safe bowl take oil, muster, cumin, green chilies
amd cook. When beep, add methi leaves, turmeric, salt and mix
well. Press start. After done, add boiled aloo and mix well.
4-5
Corn, Simla
Mirch Rice
400-500 g Soaked Rice 200 g, Corn 50 g, Chopped Simla
Mirch - 1 ea, Oil - 2 tbsp, Black cardamom
- 2 or 3, Cumin seeds - ½ tsp, Onions - 2 ea
(Chopped), Green chili & salt as per your taste
Instructions
In microwave safe glass bowl take oil, black cardamom, cumin
seeds, chopped onions, green chili & salt, soaked rice and cook.
When beep add water and salt. Mix well and cover and then
press start.
4-6
Dal Tadaka
400-500 g Boiled Arhar Dal - 200 g, Water - 300 g, Oil -
2 tbsp, Cumin - 1 tbsp, green Chilies - 2
~
3 ea,
Curry Leaves - 5
~
6 ea, Salt, coriander, Cumin
Powder, Turmeric, Asafetida, Kasoori methi,
Lemon juice as per your taste.
Instructions
In microwave safe bowl take dal, water, turmeric, asafetida.
Cover and cook. When beep take oil, cumin, chopped green
chilies, curry leaves, salt, coriander, cumin powder, kasurimethi,
lemon juice, water and then press start. Garnish with tomato.
4. Veggies & Kebabs (Veggie)
Code/Food Serving Size Ingredients
4-1
Aloo (Potato)
Masala
450-500 g Chopped Aloo (potato) - 300 g, Onion - 1 ea
(Chopped), Tomato - 1 ea (Chopped), Ginger
Garlic paste - 1 tsp, Coriander powder - 1 tsp,
Cumin powder - ½ tsp, Garam Masala - ½ tsp,
Oil - 2 tbsp, Red chili powder, Turmeric powder,
salt as per your taste, Chopped coriander
leaves, 1 cup of water.
Instructions
In microwave safe glass bowl take oil, chopped onion, ginger
garlic paste, chopped tomato, chopped potato. Mix well and
cook. When beep, add chopped potato, powder masala, 1 cup
of water, mix it well and press start. Garnish with coriander
leaves.
4-2
Aloo Ghobi
300-400 g Cut Potatoes - 200 g, Cut Cauliower - 200 g,
Cut Tomatoes - 100 g, Oil - 2 tbsp, Turmeric
powder, Coriander powder, Red chili powder,
Cumin seeds, Salt, Garam masala, Water as per
your taste.
Instructions
In microwave safe glass bowl take oil, potatoes, cauliower.
Mix well and cook. When beep, add tomatoes, other
ingredients, water and then press start.
4-3
Aloo Poshto
400 g Boiled potatoes - 2 cups, Poppy seeds - 2 tbsp,
Dry red chillies - 3, Turmeric powder - ¼ tsp,
Oil - 2 tsp, Salt- to taste
Instructions
Add everything in microwave safe glass dish and cook.
MC32K7055CK_TL_DE68-04387H-00_EN.indd 46 2016-01-19 �� 4:12:46