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Cooking guide
Food Serving Size Power Time (min.)
Poultry
Chicken Pieces 500 g (2 pcs) 180 W 14-15
Whole Chicken 1200 g 180 W 32-34
Instructions
First, put chicken pieces rst skin-side down, whole chicken rst
breast-side-down on a at ceramic plate. Shield the thinner parts
like wings and ends with aluminium foil. Turn over after half of
defrosting time!
Serve after 15-60 minutes standing.
Fish
Fish Fillets 200 g 180 W 6-7
Whole Fish 400 g 180 W 11-13
Instructions
Put frozen sh in the middle of a at ceramic plate. Arrange the
thinner parts under the thicker parts. Shield narrow ends of llets
and tail of whole sh with aluminium foil. Turn over after half of
defrosting time!
Serve after 10-25 minutes standing.
Fruits
Berries 300 g 180 W 6-7
Instructions
Spread fruit on a at, round glass dish (with a large diameter).
Serve after 5-10 minutes standing.
Bread
Bread Rolls
(each ca. 50 g)
2 pcs
4 pcs
180 W 1-1½
2½-3
Toast/Sandwich 250 g 180 W 4-4½
German bread
(Wheat + Rye Flour)
500 g 180 W 7-9
Instructions
Arrange rolls in a circle or bread horizontally on kitchen paper in
the middle of turntable. Turn over after half of defrosting time!
Serve after 5-20 minutes standing.
MC32J7055CT_EO_DE68-04319G-00_EN.indd 67 2/16/2015 5:50:08 PM