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Cooking guide
Cooking guide
Food Serving Size Power Time (min.)
Soup
(Chilled)
250 g
350 g
450 g
550 g
900 W 2½-3
3-3½
3½-4
4½-5
Instructions
Pour into a deep ceramic plate or deep ceramic bowl. Cover with
plastic lid. Stir well after reheating. Stir again before serving.
Serve after 2-3 minutes standing.
Stew
(Chilled)
350 g 600 W 4½-5½
Instructions
Put stew in a deep ceramic plate. Cover with plastic lid.
Stir occasionally during reheating and again before standing and
serving. Serve after 2-3 minutes standing.
Pasta with Sauce
(Chilled)
350 g 600 W 3½-4½
Instructions
Put pasta (e.g. spaghetti or egg noodles) on a at ceramic plate.
Cover with microwave cling lm. Stir before serving.
Serve after 3 minutes standing.
Filled Pasta with
Sauce
(Chilled)
350 g 600 W 4-5
Instructions
Put lled pasta (e.g. ravioli, tortellini) in a deep ceramic plate. Cover
with plastic lid. Stir occasionally during reheating and again before
standing and serving. Serve after 3 minutes standing.
Plated Meal
(Chilled)
350 g
450 g
550 g
600 W 4½-5
5½-6½
6½-7½
Instructions
Plate a meal of 2-3 chilled components on a ceramic dish. Cover
with microwave cling-lm. Serve after 3 minutes standing.
Cheese Fondue
Ready-to-Serve
(Chilled)
400 g 600 W 6-7
Instructions
Put the ready-to-serve cheese fondue in a suitable sized glass
pyrex bowl with lid. Stir occasionally during and after reheating.
Stir well before serving. Serve after 1-2 minutes standing.
MC32J7055CT_EO_DE68-04319G-00_EN.indd 64 2/16/2015 5:50:07 PM