Manual

ManualsBrandsSamsung ManualsMicrowave Hood ComboOfficial Samsung microwave/hood combo

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8. SNACKS,

FROZEN

2 servings (10 ea.)

CHICKEN 4 servings (20 ea.)

WINGS (5 wings per

serving)

2 servings

FRIED

4 servings

CHICKEN

(1 piece per serving)

2 servings

4 servings

MEATBALL

(6 meatballs per

serving)

2 servings

CHEESE 4 servings

STICKS (2 sticks per

serving)

2 servings (6 ea.)

ONION

4 servings (12 ea.)

RINGS (3 rings per serving)

2 servings (6 oz.)

FRENCH

8 FRIES 4 servings (12 oz.)

(3 oz. per serving)

SWEET 2 servings (6 oz.)

9 POTATO 4 servings (12 oz.)

FRIES (3 oz. per serving)

Place the chicken wings on the low

rack, then place the rack on the

ceramic enamel tray.

Place the chicken on the ceramic

enamel tray, then place the tray on

the low rack.

Place the meatballs on the ceramic

enamel tray, then place the tray on

the medium rack.

Place the cheese sticks on the

ceramic enamel tray, then place the

tray on the high rack.

Place the onion rings on the

ceramic enamel tray, then place

the tray on the medium rack. When

the microwave beeps, turn over

the onion rings and restart the

microwave.

Place the french fries on the ceramic

enamel tray, then place the tray on

the medium rack. When the oven

beeps, turn over the french fries and

restart the oven.

Place the sweet potato fries on the

ceramic enamel tray, then place the

tray on the medium rack. When the

oven beeps, turn over the sweet

potato fries and restart the oven.

USING THE AUTO COOK BUTTON

The Auto Cook menu contains pre-set cooking programs for 48 different items.

1. Place the food on the tray or the rack. (See Accessory Usage on page 19 and 20)

2. Press the Auto Cook button.

3. Dial the category, and then press the Select button.

4. Dial the food you want to cook, and then press the Select button. (For items you do not need to set an

amount for, press Start.)

5. Dial the amount of food, and then press the Start button.

Pour the refrigerated soup into a

SOUP, mircowave safe bowl. Cover with a

1 G

BROTH lid or vented plastic wrap. Stir well

before serving.

1, REHEAT

Pour the refrigerated soup into a

SOUP, 1 to 4 servings microwave safe bowl. Cover with a

2 G

CREAM (8 oz./serving) lid or vented plastic wrap. Stir well

before serving.

1 to 4 servings

(8 oz./serving)

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