Operation Manual
34 
GB
Cooking Guide (continued)
Convection guide for frozen food like Bread Rolls, Bread, Cake and 
Pastry
Preheat the convection with the preheating function until the desired 
temperature is reached, unless we recommend not to preheat the oven- see 
table.
Use the power levels and times in this table as guide lines for baking.
Convection guide for frozen Pizza, Pasta, Chips and Nuggets
Preheat the convection with the preheating function until the desired 
temperature is reached, unless we recommend not to preheat the oven- see 
table.
Use the power levels and times in this table as guide lines for baking.
Food Portion Power Time 
(min) 
Instructions
Bread Rolls 
(ready baked)
4 pc (each 
ca. 50 g)
100 W + 
180°C
without 
preheating!
7-8 Arrange rolls in a circle on the 
low rack.
Stand for 2-5 minutes.
Bread Rolls 
(prebaked)
4 pc (each 
ca. 50 g)
100 W + 
200°C
7-8 Arrange rolls in a circle on the 
low rack.
Stand for 2-5 minutes.
Croissants 
(ready baked)
4 pc (each 
ca. 60 g)
100 W + 
180°C
8-9 Put the croissants on the high 
rack. After baking stand for 2-3 
minutes.
Baguettes / 
Garlic Bread 
(pre-baked)
200-250 g 
(1pc)
180 W + 
200°C
6-7 Put the frozen baguette on 
baking paper on the low rack. 
After baking stand for 2-3 
minutes.
Baguettes + 
topping (e.g. 
tomatoes, 
cheese, ham, 
etc.)
250 g 
(2pcs)
450 W + 
220°C
6-7 Put frozen baguettes side by 
side on the low rack. 
After baking stand for 2-3 
minutes.
Whole 
German 
Bread
(pre-baked)
500 g 180 W + 
160°C 
without 
preheating!
15-17 Put the whole bread on the low 
rack.
After baking stand for 5 
minutes.
Cake Pieces
(ready baked 
with fruit 
filling)
500-600 g 300 W + 
160°C 
without 
preheating!
7-9 Set frozen cake pieces in a 
circle on the low rack.
After baking stand for 5-10 
minutes. 
Cake (ready 
baked with 
fruit filling)
1200-
1300 g
300 W + 
160°C 
without 
preheating!
14-16 Put frozen cake on baking 
paper on the low rack. 
After baking stand for 10-20 
minutes
Puff Pastries 
(raw dough 
with filling)
250 g 
(5-6 pc)
180 W + 
220°C
9-10 Put pastry on baking paper on 
the low rack. After bake-off 
stand for 2-3 minutes.
Food Portion Power Time 
(min) 
Instructions
Pizza (pre-
baked)
300-400 g
450-550 g
600 W + 
220°C
10-11
11½-12½
Place one pizza on the low 
rack.
After baking stand for 2-3 
minutes
2 Pizzas 
(pre-baked)
600-700 g
(each 
300-350 g)
600 W + 
220°C
14-15 Place one pizza on the low 
and one on the high rack. 
After baking stand for 2-3 
minutes.
Pasta 
(Lasagne or 
Canneloni)
400 g 450 W + 
200°C
without 
preheating!
20-22 Put into a suitable sized glass 
pyrex dish or leave in the 
original packaging (take care 
that this is suitable for 
microwaves and oven heat).
Put frozen lasagne on the low 
rack. 
After cooking stand for 2-3 
minutes.
Pasta 
(Macaroni,
Tortellini)
400 g 450 W + 
200°C
without 
preheating!
16-18 Put into a suitable sized glass 
pyrex dish or leave in the 
original packaging (take care 
that this is suitable for 
microwaves and oven heat).
Put frozen pasta gratin on the 
low rack.
After cooking stand for 2-3 
minutes.
Chicken 
Nuggets
250 g 450 W + 
200°C
6½-7½ Put chicken nuggets on the 
low rack.
After cooking stand for 2-3 
minutes.
Oven Chips 250 g  300 W + 
220°C
15-17 Put oven chips directly on 
baking paper on the low rack. 
Turn them over after 2/3 of 
time.
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