Specifications

66 Operations SAM4S NR-500 Series Manual
Paying a Soft Check
1. Enter the number of the guest check,
press the CHECK # key:
CHECK#31 2
or, if you entered a table number, enter
the table number and press the
TABLE key:
TABLE3
2. If necessary, add additional items. If
you wish to add a tip, press
SUBTOTAL, then enter the tip
amount and press the TIP key:
SUB
TOTAL
TIP003
3. Pay the balance as you would normally
tender a transaction, with CASH,
CHECK, or one of the CHARGE
functions. If the tender is greater than
the balance due, change is displayed.
CASH 0
0
2
5
Sample of soft check printed on the
receipt:
THANK-YOU
CALL AGAIN
07/21/2014 MON 08:33
CHECK #
# 123
TABLE #3
TIP 3.00
CHECKS PAID 22.00
TOTAL 22.00
CASH
25.00
CHANGE
3.00
CLERK 01 000011 00001