Specifications

60 Operating Instructions ER-5200/40/15
Paying a Manual Balance
1. Enter the previous balance, press the
PBAL key:
PBAL03 0
2. If necessary, add additional items. If you
wish to add a tip, press SBTL, then enter
the tip amount and press the TIP key:
SBTL
TIP 0 5
3. Pay the balance as you would normally
tender a transaction, with CASH,
CHECK, or one of the CHARGE
functions. If the tender is greater than
the balance due, change is displayed:
CASH0 0 1 0
4. Place a slip in an optional slip printer,
press the PRINT CHECK key.
THANK-YOU
CALL AGAIN
DATE 01/15/2003 WED TIME 08:33
PBAL
€3.00
TIP
€0.50
CHECKS PAID
€3.50
CASH
€10.00
CHANGE
€6.50
CLERK 1 No.000013
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