Specifications

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Voiding Entries
If you should make an incorrect department entry you may correct it with
the void (VOID) key.
To void the last item entered:
 Press the VOID key.
To void an item inside a transaction that was not immediately preceding
item:
1. Enter the amount to be voided.
2. Press the VOID key.
3. Press the affected department.
Payment Procedures
Cash
To total a cash transaction:
 Press the CASH/TEND key.
To total the cash sale and calculate change due:
1. Enter the amount tendered.
2. Press CASH/TEND.
The amount due back in change is then displayed and printed.
Check and Charge
To total a check or charge transaction:
 Press the CHECK or CHARGE
key.
Change calculation from a charge key tender is not allowed.
Splitting Payment between Cash & Check
1. After entering items, press SUBTOTAL.
2. Enter the cash amount tendered first and press CASH/TEND.
(The cash drawer will not open at this time.)
3. Press the CHECK key to charge the remaining balance and open
drawer.