Specifications

23
7.4 Delta-T-Cooking
• Touch sensor key Special Program, use Scout arrow  to select ÌT-Cooking and confirm with OK.
• The Climatic monitor indicates the ÌT-Cooking range for temperature/humidity. Standard setting for
ÌT-Cooking is 40°C and 40% humidity.
• Use arrows to determine temperature/humidity and confirm with OK.
• Input range: Temperature 20°C - 80°C, humidity level 0 – 100%, CT 0 – 99°C
• Select function Active temp as described in Sec. 9.
• It is possible to enter up to 5 different cooking steps/modes in a ÌT-Cooking program, see Sec. 3.4.
• Use arrow
, set the core temperature and start .
• To save a ÌT-Cooking program follow the instructions in Sec. 5.1.
• When such a program is saved, the characters “ÌT“ appear automatically at the beginning of its name, in
order to identify it in the program list.
• In a ÌT cooking process, the cooking chamber temperature is adjusted to the increasing core
temperature.
Example:
• Input ÌT = 50°C, core temperature 65 °C.
• The ÌT – program is started, the actual core temperature is displayed, e. g. 20°C.
• ÌT = 50°C is added to the actual core temperature to determine the cooking chamber temperature -
at this moment CT 20°C + ÌT 50°C = 70°C.
• In the course of an advancing cooking process the core temperature is increasing constantly and the
cooking chamber temperature as well according to ÌT, e.g. CT 35°C + ÌT 50°C = 85°C cooking
chamber temperature.
• Once the core temperature of 65°C has been reached, the cooking chamber temperature will be CT
65°C + ÌT 50°C = 115°C.
Additional functions “ ÌT cooking“:
• See LT Cooking
Manual
Input
Autoclean
HACCP
Special
Menu
back
Save
Next
Step
Preheat
OFF
Menu
back
Save
Next
Step
Preheat
OFF