Specifications

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9. Cleaning and maintenance
Perfect and regular cleaning of the Combi-steamer is of utmost importance. Reheating old
grease and/or food leftovers will impair taste and smell of fresh dishes considerably.
We recommend to use only special cleaning agents, in this case MULTI CLEAN special.
This product was developed especially for the use in combi steamers, we tested and
approved it. If you use other products, the sealing and the interior of the cooking chamber may
be damaged by corrosion.
Caring for the door sealing
A door sealing is subject to wear. Proper care of sealing prolongs service life.
− Grease and caustic cleaning agents attack and weaken the sealing material and thereby
accelerate the rate of wear.
− Chicken and pork grease are very aggressive.
Please observe the following care instructions:
− Manually clean the sealing daily with a mild grease solvent.
− Use fresh water to remove any remaining cleaning agent.
− Leave the door open overnight to allow the door sealing to relax.
The door should also be left open when the appliance is not in use.
− Inspect the sealing regularly for damage.
Replace damaged sealing to prevent steam/air from escaping.
− The sealing of appliances with Autoclean cleaning systems must also be cleaned by hand.
Grease and cleaner deposits often collect on the outer side of the sealing. If these are not
removed, the sealing decomposes at those places.
− Use original cleaner when cleaning.
Cleaning of door glasses
The door is made of two parts. The inner glass can be opened for
cleaning. Clean only with a soft cloth. Never use scouring agents.
Cleaning of glass panes
Clean only with a soft rag, do not ever use scouring agents.
Cleaning of outer surfaces
Use fat/grease dissolving cleaning agents or special stainless steel cleaners.
Do not use water hose or high pressure sprayer on outer surfaces!
A water jet may damage parts of the appliance or else water may get in touch with electric live
parts. DANGER – personal injury caused by an electric shock.
Cleaning of the grease/fat filter
Cleaning the grease/fat filter should be daily routine.
If heavily contaminated we recommend a cleaning bath or cleaning in a dishwasher.
We strongly recommend to work with 2 filters, so that one filter can be immersed in a cleaning
bath or dishwasher, while using the other one. Always rinse it thoroughly with fresh water.
Cleaning of drip trays
Clean both drip trays, the one on the door and the one underneath, at least weekly,
respectively when necessary.