User Manual

15
EN
POSSIBLE PROBLEM EASY SOLUTION
Oven will not switch "ON"
Check that the power plug is securely inserted into the outlet.
Insert the power plug into an independent outlet.
Insert the power plug into a dierent outlet.
Reset the circuit breaker if necessary.
The LCD display light has
gone out
The oven goes into standby mode if not used for 10 minutes.
When in standby mode, the LCD screen will cease to illuminate,
however all function options will still be visible.
To re-activate the oven out of standby mode, press the
Start/Cancel button on the control panel, or turn any dial.
The LCD screen will re-illuminate.
The pizza does not cook
evenly
Some large pizzas may brown unevenly in compact ovens.
Open the oven door half way through the cooking time and turn
the pizza 180 degrees for more even darkness.
The Magnetic Auto-Rack
Eject comes out too far
when I open the door
Always open the door slowly and in a controlled manner when the
wire rack is inserted into the middle rack height position to prevent
the wire rack from ejecting too quickly.
I cannot select the
Frozen button
The
Frozen button is only selectable for the following functions:
TOAST, BAGEL, BAKE, PIZZA, AIR FRY. When selecting the
Frozen button, this will automatically adjust the cooking time
for an optimised food result.
Steam is coming out from
the oven door
This is normal. The door is vented to release steam created from
high moisture content food such as frozen breads. Be mindful that
the steam can be hot.
The heating elements
appear to be pulsing
Element IQ
accurately controls the heat inside the oven by pulsing
the power and adjusting the power level in the heating elements
in short bursts to give accurate temperature control. This is normal.
Water is dripping onto
counter from under door
This is normal. The condensation created from high moisture
content food such as frozen breads will run down the inside
of the door and can drip onto the counter.
The temperature reading
on the LCD screen doesn’t
match the temperature
measured inside the oven
To ensure the measurements are standardized, the oven
temperatures have been calibrated in the TOAST position (centre
of the middle rack with no tray in place). Re-check the temperature
in this position, ensuring not to open the oven door for 30 minutes
as heat will escape each time the door is opened. Note that the
‘preheat’ alert sounds at 75% of the target temperature.
Troubleshooting