User Manual
11
EN
Quick Start 
Guide
OPERATING YOUR SAGE OVEN
1.  Position the wire rack so the spokes face 
upward and insert it into the desired rack 
position. The rack positions are conveniently 
printed on the oven door window.
2.  Turn the 
Function dial until the indicator on 
the LCD screen reaches the desired setting.
3.  The screen indicates the preset cooking 
temperature for the selected setting.  
Turn the 
Temperature dial to the left to 
reduce the temperature or to the right to 
increase the temperature.
REDUCE
TEMPERATURE
INCREASE
TEMPERATURE
ROTATE
TEMPERATURE
DIAL
4.  The screen indicates the preset cooking time 
for the selected setting. Turn the 
Time dial to 
the left to reduce the cooking time or to the right 
to increase the cooking time.
REDUCE
TIME
INCREASE
TIME
ROTATE
TIME
DIAL
5.  For settings without a preheat cycle  
(TOAST, BAGEL, GRILL, KEEP WARM, SLOW 
COOK), place the food directly on the wire rack 
or on the included air fry basket, pizza pan, 
grilling rack and/or roasting pan. Ensure the 
food is centred in the oven for the most even 
cooking.
6.  Close the oven door.
7.  Press the 
Start/Cancel button.  
The button backlight will illuminate red, the 
oven alert will sound, and the LCD screen  
will illuminate orange.
8.  The timer will be displayed and begin to count 
down. The cooking temperature and time can 
be adjusted during the cooking cycle.
9.  For settings that feature a preheat cycle (BAKE, 
ROAST, PIZZA, AIR FRY), press the 
Start/
Cancel button before placing food in the oven. 
The button backlight will illuminate red, the 
oven alert will sound and the LCD screen will 
indicate a blinking ‘PREHEATING’ while the 
oven is heating up. 
a)  When the oven is ready for use, the blinking 
‘PREHEATING’ will go out, the oven alert  
will sound and the timer will start counting 
down. Place the food directly on the wire  
rack, or on the included air fry basket, pizza 
pan, grilling rack and/or roasting pan. Ensure 
the food is centred in the oven for the most 
even cooking.
b)  Close the oven door.
c)  The timer will continue to count down.  
The cooking temperature and time can be 
adjusted during the cooking cycle.
10. At the end of the cooking cycle, the oven  
alert will sound, the 
Start/Cancel button 
backlight will go out and the LCD screen will 
illuminate blue.










