User Manual

PAGE HEADER.....
9
OPERATING YOUR NEW APPLIANCE
• As a guide to dose, the top edge of the metal
cap on the tamper should be level with the
top of the lter basket AFTER the coee has
been tamped.
TRIMMING THE DOSE
• Insert the Razor™ dosing tool into the
coee basket until the shoulders of the tool
rest on the rim of the basket.
The blade of the dosing tool should
penetrate the surface of the tamped coee.
• Rotate the Razor™ dosing tool back and
forth while holding the portalter on an
angle over the knock box to trim o excess
coee grinds. Your coee lter basket is now
dosed with the correct amount of coee.
• Wipe excess coee from the rim of the lter
basket to ensure a proper seal is achieved in
the group head.
GENERAL OPERATION
1 CUP
Press 1 CUP once to extract a single shot
of espresso at the pre-programmed duration
(30secs). The extraction will start using the low
pressure pre-infusion.
2 CUP
Press 2 CUP button once to extract
a double shot of espresso at the
pre-programmed duration (30secs).
MANUAL
The MANUAL button allows you to control the
espresso pour volume to suit your preference.
Press MANUAL button once to start the
espresso extraction. The extraction will start
using the low pressure pre-infusion.
Press MANUAL button again to stop extraction.