User Manual
12
USING THE STEAM / HOT WATER DIAL
Steam
• Position the steam wand tip over the drip tray.
• Turn the STEAM / HOT WATER dial to the
STEAM position. The STEAM / HOT WATER
to create steam.
• When the STEAM/HOT WATER light stops
position.
• Then within 8 seconds, insert the steam wand
tip (1–2cm) below the surface of the milk, close
to the right hand side of the jug at the 3 o’clock
position and quickly turn the dial back to the
STEAM position. Pausing the steam avoids the
milk splashing out of the jug (this pause function
lasts for 8 seconds only).
• The indicator strip on the milk jug will change
colour to highlight the exact milk temperature.
We recommend milk temperature to be between
60-65°C.
• Once the milk is at the correct temperature
(60–65°C), return the dial to the STANDBY
position BEFORE removing the jug.
• Set the jug to one side. Immediately wipe the
steam wand with a damp cloth. Then, with the
turn steam on to clear any remaining milk from
inside the steam wand.
• Pour milk directly into the espresso.
NOTE
After 5 minutes of continuous steaming, the
machine will automatically disable the steam
function. The STEAM/HOT WATER light will
STANDBY position.
Hot Water
• Turn the STEAM/HOT WATER dial to the
HOT WATER position.
• To stop the hot water, return the dial to the
STANDBY position.
Default Temperature setting:
In Advanced Temperature Mode, press the
Programme button.
ADVANCED TEMPERATURE MODE
Adjusting Water Temperature
To enter Advanced Temperature Mode:
1. Press the POWER button to switch the
2. Press & hold the PROGRAMME button, then
press the POWER button. The machine will
beep once. The illuminated button will indicate
the current temperature selected. To adjust the
water temperature, press one of the following
buttons within 5 seconds of entering Advanced
Temperature Mode. The machine will beep twice
within 5 seconds after entering Advanced
Temperature Mode, no change will be made
& the machine will return to STANDBY mode.