Specification Sheet

Item: ________________________

Quantity: ____________________

Project: _____________________

Salamander Broiler

Models:

RSB-24

RSB-36

RSB-48

Standard Features

■ Full width, removable stainless steel crumb pan

for easy cleaning

■ Stainless steel front and sides

■ Individually adjustable infra-red burners provide

powerful radiant heat

■ Spring balanced broiler grid moves up and down

with positive locking in three positions

■ Standing pilots for instant safe ignition

■ Easy loading and unloading with a roll-out

carriage

■ Stainless steel tubing for pilots

Options and Accessories

3/4” gas connection from range to RSB

Gas Type:

Elevation (if above 2000 ft.): _________

Range Width: _________”

(Range width necessary to determine

bracket type. Width of Salamander

cannot exceed range width.)

Natural LP

Range Mount

Wall Mount

RSB-36

2 YEAR LIMITED, PARTS AND LABOR WARRANTY

PAGE 1
Quantity: ____________________ Project: _____________________ Models: RSB-24 RSB-36 RSB-48 Gas Type: Natural LP Elevation (if above 2000 ft.): _________ Range Mount Wall Mount Range Width: _________” (Range width necessary to determine bracket type. Width of Salamander cannot exceed range width.
PAGE 2
Salamander Broiler Model Number Width (A) Number of Burners Total BTU Ship Weight RSB-24 RSB-36 RSB-48 24” 36” 48” 1¹ 2¹ 2² 17,500 35,000 40,000 160 lbs. 210 lbs. 252 lbs. Notes: Gas Pressure: 1. Infra-red burners rated at 17,500 BTU/hr each. 2. Infra-red burners rated at 20,000 BTU/hr each. Gas Connection: 5” W.C. Natural Gas 10” W.C. Propane Clearances: 3/4” NPT on the right hand rear of the appliance. The pressure regulator (supplied) is to be connected by the installer.