Operation Manual

Food

Cooking

program

Cooking level

Bread Slices of bread, toasted sandwiches

Burger: (after pre-cooking the meat)

Meat

& Poultry

Pork fillet (boneless), pork belly

Lamb (boneless)

Frozen chicken nuggets

Pork belly

Slice of ham to cook

Marinated chicken breast

Duck breast

Fish Whole trout

Shelled prawns

King prawns (with and without shells on)

Tuna steak

Cooking table for out of program food

rare medium well-done

Manual

mode

Grilled vegetables ...

(fine and constant thickness)

Fixed temp

Dedicated program

Cooking level colour indicator

Red meat Rare Medium Well-done

Burger Rare Medium Well-done

Panini Lightly cooked Well-done Crispy

Fish Medium Well-done

Poultry Fully cooked

Pig/sausage/lamb Fully cooked

Program table

Tip: if you like your meat "very rare", you can use level

For frozen food, press before selecting your program.

READY READY READY

READY

READY READY

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