GR100 BCN Electric Griddle Featuring Dupont Teflon® Non-Stick Coating Owner’s Guide READ AND SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions before using. 2. Do not touch hot surfaces. Use HANDLES or KNOBS. 3. To protect against electrical shock, do not immerse TEMPERATURE CONTROL PROBE or CORD in water or other liquid. 4. This appliance is not for use by children. 5. Close supervision is necessary when any appliance is used near children. 6.
SAVE THESE INSTRUCTIONS This appliance is for HOUSEHOLD USE ONLY. No user-serviceable parts inside. Power Unit never needs lubrication. Do not attempt to service this product. A short power supply cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord. AN EXTENSION CORD MAY BE USED WITH CARE; HOWEVER, THE MARKED ELECTRICAL RATING SHOULD BE AT LEAST AS GREAT AS THE ELECTRICAL RATING OF THE GRIDDLE.
HOW TO USE YOUR ELECTRIC GRIDDLE 1. Before use, wash the griddle and GREASE TRAY in warm soapy water, and dry completely. CAUTION: Do not immerse TEMPERATURE CONTROL PROBE in water or other liquid. 2. Insert GREASE TRAY into GUIDES under the griddle. Turn TEMPERATURE CONTROL PROBE to “OFF” and attach securely to the griddle. 3. Condition the Dupont Teflon® NON-STICK SURFACE with vegetable shortening, wiping off any excess with a paper towel. Plug griddle into 120 volt outlet.
COOKING TIME AND TEMPERATURE FOOD TEMP.* TIME DIRECTIONS EGGS, fried 300° F 3 to 5 min. BACON 350° F 8 to 14 min. DO NOT PREHEAT. Turn often. DO NOT PREHEAT. Turn often. SAUSAGE 350° F 20 to 30 min. Turn halfway into cooking time. FRENCH TOAST 350° F 6 to 10 min. Turn halfway into cooking time. HAMBURGER 350° F 3 to 14 min. Turn halfway into cooking time. HAM SLICES 350° F 14 to 18 min. Turn halfway into cooking time. SANDWICHES 350° F 6 to 10 min.
CARE OF YOUR NON-STICK GRIDDLE • Use only nylon, plastic, or wooden utensils with care to avoid scratching the non-stick surface. Never cut food on the griddle. • Remove stubborn stains with plastic scouring pad and mild dishwashing liquid. CAUTION: DO NOT USE STEEL WOOL. ANY SERVICE REQUIRING DISASSEMBLY OTHER THAN THE ABOVE CLEANING MUST BE PERFORMED BY AN AUTHORIZED RIVAL® SERVICE CENTER.
